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Journal of Food Protection
|
September 30, 2004
Angiotensin I-converting enzyme inhibitory activity of peptides derived from egg white proteins by enzymatic hydrolysis
M Miguel, I Recio, J A Gómez-Ruiz, et al.
Journal of Dairy Science
|
July 24, 2012
Short communication: Production of antihypertensive peptide HLPLP by enzymatic hydrolysis: optimization by response surface methodology
A Quirós, B Hernández-Ledesma, M Ramos, et al.
Food Chemistry
|
August 31, 2014
Caseinophosphopeptides released after tryptic hydrolysis versus simulated gastrointestinal digestion of a casein-derived by-product
E Cruz-Huerta, M J García-Nebot, B Miralles, et al.
Nurse Education Today
|
February 14, 2024
Effect and usability of the use of twitter as a complementary teaching tool in different subjects of nursing studies: Educational intervention study
Jesús González-Sánchez, Rosario Alonso-Domínguez, Natalia Sánchez-Aguadero, et al.
BMC Pregnancy and Childbirth
|
July 12, 2025
Influence of social networks on self-image and lifestyle in postpartum women: a systematic scoping review
Esther Ramos Hernández, Natalia Sánchez-Aguadero, M José Fermoso Palmero, et al.
American Journal of Hypertension
|
August 9, 2014
Response to "blood pressure and physical activity: time to move (on)"
Luis García-Ortiz, José I Recio-Rodríguez, Maria C Patino-Alonso, et al.
Geriatrics (Basel, Switzerland)
|
July 23, 2025
The Relationship Between Willingness to Forgive and Health-Related Quality of Life in Older Adults in Portugal and Spain
Cristiane Pavanello Rodrigues Silva, Fausto J Barbero-Iglesias, Luis Polo-Ferrero, et al.
Scandinavian Journal of Clinical and Laboratory Investigation
|
December 17, 2013
Diurnal variation of arterial stiffness in healthy individuals of different ages and patients with heart disease
Yanlei Li, Mareike Cordes, Jose I Recio-Rodriguez, et al.
The British Journal of Nutrition
|
August 24, 2005
Changes in arterial blood pressure in hypertensive rats caused by long-term intake of milk fermented by Enterococcus faecalis CECT 5728
M Miguel, B Muguerza, E Sánchez, et al.
Journal of Dairy Science
|
September 30, 2004
Detection of milk mixtures in Halloumi cheese
I Recio, M R García-Risco, L Amigo, et al.
Page
of 18
Search research articles
Search
Showing results (21-30 of 176) with videos related to
Sort By:
Page
of 18
Journal of Food Protection
|
September 30, 2004
Angiotensin I-converting enzyme inhibitory activity of peptides derived from egg white proteins by enzymatic hydrolysis
M Miguel, I Recio, J A Gómez-Ruiz, et al.
Journal of Dairy Science
|
July 24, 2012
Short communication: Production of antihypertensive peptide HLPLP by enzymatic hydrolysis: optimization by response surface methodology
A Quirós, B Hernández-Ledesma, M Ramos, et al.
Food Chemistry
|
August 31, 2014
Caseinophosphopeptides released after tryptic hydrolysis versus simulated gastrointestinal digestion of a casein-derived by-product
E Cruz-Huerta, M J García-Nebot, B Miralles, et al.
Nurse Education Today
|
February 14, 2024
Effect and usability of the use of twitter as a complementary teaching tool in different subjects of nursing studies: Educational intervention study
Jesús González-Sánchez, Rosario Alonso-Domínguez, Natalia Sánchez-Aguadero, et al.
BMC Pregnancy and Childbirth
|
July 12, 2025
Influence of social networks on self-image and lifestyle in postpartum women: a systematic scoping review
Esther Ramos Hernández, Natalia Sánchez-Aguadero, M José Fermoso Palmero, et al.
American Journal of Hypertension
|
August 9, 2014
Response to "blood pressure and physical activity: time to move (on)"
Luis García-Ortiz, José I Recio-Rodríguez, Maria C Patino-Alonso, et al.
Geriatrics (Basel, Switzerland)
|
July 23, 2025
The Relationship Between Willingness to Forgive and Health-Related Quality of Life in Older Adults in Portugal and Spain
Cristiane Pavanello Rodrigues Silva, Fausto J Barbero-Iglesias, Luis Polo-Ferrero, et al.
Scandinavian Journal of Clinical and Laboratory Investigation
|
December 17, 2013
Diurnal variation of arterial stiffness in healthy individuals of different ages and patients with heart disease
Yanlei Li, Mareike Cordes, Jose I Recio-Rodriguez, et al.
The British Journal of Nutrition
|
August 24, 2005
Changes in arterial blood pressure in hypertensive rats caused by long-term intake of milk fermented by Enterococcus faecalis CECT 5728
M Miguel, B Muguerza, E Sánchez, et al.
Journal of Dairy Science
|
September 30, 2004
Detection of milk mixtures in Halloumi cheese
I Recio, M R García-Risco, L Amigo, et al.
Page
of 18