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Die Nahrung|January 9, 1999
Comparison of two sample preparation techniques for sniffing experiments with broccoli (Brassica oleracea var. italica Plenck)D Ulrich, A Krumbein, I Schonhof, et al.Journal of Chemical Ecology|December 14, 2006
Interaction between atmospheric CO2 and glucosinolates in broccoliI Schonhof, H-P Kläring, A Krumbein, et al.Pageof 1