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Environment International|October 28, 2020
Plasma metabolites associated with exposure to perfluoroalkyl substances and risk of type 2 diabetes - A nested case-control studyTessa Schillemans, Lin Shi, Carolina Donat-Vargas, et al.
International Journal of Cancer|August 26, 2011
Intake of dietary fiber, especially from cereal foods, is associated with lower incidence of colon cancer in the HELGA cohortLouise Hansen, Guri Skeie, Rikard Landberg, et al.
Scandinavian Journal of Public Health|October 7, 2011
Intake of whole grain in Scandinavia: intake, sources and compliance with new national recommendationsCecilie Kyrø, Guri Skeie, Lars O Dragsted, et al.
Plos One|November 18, 2014
Use of two-part regression calibration model to correct for measurement error in episodically consumed foods in a single-replicate study design: EPIC case studyGeorge O Agogo, Hilko van der Voet, Pieter van't Veer, et al.
BMC Medical Research Methodology|October 15, 2016
A method for sensitivity analysis to assess the effects of measurement error in multiple exposure variables using external validation dataGeorge O Agogo, Hilko van der Voet, Pieter van 't Veer, et al.
Nutrients|September 26, 2020
Comparing Calculated Nutrient Intakes Using Different Food Composition Databases: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) CohortHeleen Van Puyvelde, Aurora Perez-Cornago, Corinne Casagrande, et al.
International Journal of Cancer|August 25, 2006
Circulating enterolactone and risk of endometrial cancerAnne Zeleniuch-Jacquotte, Eva Lundin, Andrea Micheli, et al.
International Journal of Cancer|February 18, 2010
Cigar and pipe smoking and cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)Valerie A McCormack, Antonio Agudo, Christina C Dahm, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 7, 2015
The association of substituting carbohydrates with total fat and different types of fatty acids with mortality and weight change among diabetes patientsMarjo J Campmans-Kuijpers, Ivonne Sluijs, Ute Nöthlings, et al.
Cardiovascular Diabetology|April 22, 2015
Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetesMarjo Je Campmans-Kuijpers, Ivonne Sluijs, Ute Nöthlings, et al.
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