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Membranes
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December 31, 2016
Concentration of Tea Extracts by Osmotic Evaporation: Optimisation of Process Parameters and Effect on Antioxidant Activity
Marisa P Marques, Vítor D Alves, Isabel M Coelhoso
Membranes
|
April 19, 2016
Polysaccharide-Based Membranes in Food Packaging Applications
Ana R V Ferreira, Vítor D Alves, Isabel M Coelhoso
Membranes
|
March 29, 2023
Recovery and Purification of Cutin from Tomato By-Products for Application in Hydrophobic Films
Andreia Simões, Isabel M Coelhoso, Vítor D Alves, et al.
Membranes
|
April 30, 2021
Decolorization of a Corn Fiber Arabinoxylan Extract and Formulation of Biodegradable Films for Food Packaging
Verónica Weng, Carla Brazinha, Isabel M Coelhoso, et al.
Membranes
|
May 15, 2020
Purification of Arabinoxylans from Corn Fiber and Preparation of Bioactive Films for Food Packaging
Maria Serra, Verónica Weng, Isabel M Coelhoso, et al.
Polymers
|
August 14, 2025
Decolorization of Corn Fiber Arabinoxylan Extract with (MN102) Resin: Adsorption Performance and Film-Forming Capacity
Verónica Weng, Diana Gago, Carla Brazinha, et al.
The Journal of Physical Chemistry. B
|
June 18, 2011
Proton NMR relaxometry study of Nafion membranes modified with ionic liquid cations
Luísa A Neves, Pedro J Sebastião, Isabel M Coelhoso, et al.
Carbohydrate Polymers
|
April 18, 2018
Development and characterisation of hybrid polysaccharide membranes for dehydration processes
Inês T Meireles, Rosa M Huertas, Cristiana A V Torres, et al.
Polymers
|
February 15, 2020
Chitosan Composites in Packaging Industry-Current Trends and Future Challenges
Victor G L Souza, João R A Pires, Carolina Rodrigues, et al.
Environmental Science & Technology
|
November 18, 2011
Supported ionic liquid membranes for removal of dioxins from high-temperature vapor streams
Prashant S Kulkarni, Luisa A Neves, Isabel M Coelhoso, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 16) with videos related to
Sort By:
Page
of 2
Membranes
|
December 31, 2016
Concentration of Tea Extracts by Osmotic Evaporation: Optimisation of Process Parameters and Effect on Antioxidant Activity
Marisa P Marques, Vítor D Alves, Isabel M Coelhoso
Membranes
|
April 19, 2016
Polysaccharide-Based Membranes in Food Packaging Applications
Ana R V Ferreira, Vítor D Alves, Isabel M Coelhoso
Membranes
|
March 29, 2023
Recovery and Purification of Cutin from Tomato By-Products for Application in Hydrophobic Films
Andreia Simões, Isabel M Coelhoso, Vítor D Alves, et al.
Membranes
|
April 30, 2021
Decolorization of a Corn Fiber Arabinoxylan Extract and Formulation of Biodegradable Films for Food Packaging
Verónica Weng, Carla Brazinha, Isabel M Coelhoso, et al.
Membranes
|
May 15, 2020
Purification of Arabinoxylans from Corn Fiber and Preparation of Bioactive Films for Food Packaging
Maria Serra, Verónica Weng, Isabel M Coelhoso, et al.
Polymers
|
August 14, 2025
Decolorization of Corn Fiber Arabinoxylan Extract with (MN102) Resin: Adsorption Performance and Film-Forming Capacity
Verónica Weng, Diana Gago, Carla Brazinha, et al.
The Journal of Physical Chemistry. B
|
June 18, 2011
Proton NMR relaxometry study of Nafion membranes modified with ionic liquid cations
Luísa A Neves, Pedro J Sebastião, Isabel M Coelhoso, et al.
Carbohydrate Polymers
|
April 18, 2018
Development and characterisation of hybrid polysaccharide membranes for dehydration processes
Inês T Meireles, Rosa M Huertas, Cristiana A V Torres, et al.
Polymers
|
February 15, 2020
Chitosan Composites in Packaging Industry-Current Trends and Future Challenges
Victor G L Souza, João R A Pires, Carolina Rodrigues, et al.
Environmental Science & Technology
|
November 18, 2011
Supported ionic liquid membranes for removal of dioxins from high-temperature vapor streams
Prashant S Kulkarni, Luisa A Neves, Isabel M Coelhoso, et al.
Page
of 2