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J A Carpenter

Showing results (31-40 of 45) with videos related to

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Applied Microbiology|December 1, 1974
Technique for preparing high-quality microphotographs by fluorescence microscopyJ G Elliot, J A Carpenter, M K Hamdy
The Journal of Applied Bacteriology|June 1, 1980
Growth of Bacillus cereus in media containing plant seed materials and ingredients used in Chinese cookeryL R Beuchat, C F Ma-Lin, J A Carpenter
Journal of Studies on Alcohol|January 1, 1980
Effect of alpha-methyl-p-tyrosine on dose-dependent mouse strain differences in locomotor activity after ethanolH J Friedman, J A Carpenter, D Lester, et al.
Pharmacology, Biochemistry, and Behavior|May 1, 1975
Ethanol-induced mouse strain differences in locomotor activityC L Randall, J A Carpenter, D Lester, et al.
American Industrial Hygiene Association Journal|March 1, 1987
Airborne aflatoxin in corn processing facilities in GeorgiaJ C Silas, M A Harrison, J A Carpenter, et al.
Journal of Food Protection|April 4, 2019
Incidence of Campylobacter jejuni / coli on Pork Carcasses in the Northeast Georgia AreaA J Bracewell, J O Reagan, J A Carpenter, et al.
Meat Science|November 8, 2011
Effect of added water, sodium erythorbate and storage time on the functional properties of prerigor beef preblends in a model systemA Abu-Bakar, J O Reagan, J A Carpenter, et al.
Journal of Food Protection|April 10, 2019
Comparison of Sampling Methods for Isolation of Campylobacter jejuni coli from Pork SkinA J Bracewell, J O Reagan, J A Carpenter, et al.
Journal of Food Protection|April 5, 2019
Factors Affecting Survival of Campylobacter jejuni on Experimentally Inoculated Pork Skin Stored under Various ConditionsA J Bracewell, J O Reagan, J A Carpenter, et al.
Applied and Environmental Microbiology|October 1, 1985
Selective and differential medium for detecting Clostridium botulinumJ C Silas, J A Carpenter, M K Hamdy, et al.
Pageof 5

Showing results (31-40 of 45) with videos related to

Sort By:
Pageof 5
Applied Microbiology|December 1, 1974
Technique for preparing high-quality microphotographs by fluorescence microscopyJ G Elliot, J A Carpenter, M K Hamdy
The Journal of Applied Bacteriology|June 1, 1980
Growth of Bacillus cereus in media containing plant seed materials and ingredients used in Chinese cookeryL R Beuchat, C F Ma-Lin, J A Carpenter
Journal of Studies on Alcohol|January 1, 1980
Effect of alpha-methyl-p-tyrosine on dose-dependent mouse strain differences in locomotor activity after ethanolH J Friedman, J A Carpenter, D Lester, et al.
Pharmacology, Biochemistry, and Behavior|May 1, 1975
Ethanol-induced mouse strain differences in locomotor activityC L Randall, J A Carpenter, D Lester, et al.
American Industrial Hygiene Association Journal|March 1, 1987
Airborne aflatoxin in corn processing facilities in GeorgiaJ C Silas, M A Harrison, J A Carpenter, et al.
Journal of Food Protection|April 4, 2019
Incidence of Campylobacter jejuni / coli on Pork Carcasses in the Northeast Georgia AreaA J Bracewell, J O Reagan, J A Carpenter, et al.
Meat Science|November 8, 2011
Effect of added water, sodium erythorbate and storage time on the functional properties of prerigor beef preblends in a model systemA Abu-Bakar, J O Reagan, J A Carpenter, et al.
Journal of Food Protection|April 10, 2019
Comparison of Sampling Methods for Isolation of Campylobacter jejuni coli from Pork SkinA J Bracewell, J O Reagan, J A Carpenter, et al.
Journal of Food Protection|April 5, 2019
Factors Affecting Survival of Campylobacter jejuni on Experimentally Inoculated Pork Skin Stored under Various ConditionsA J Bracewell, J O Reagan, J A Carpenter, et al.
Applied and Environmental Microbiology|October 1, 1985
Selective and differential medium for detecting Clostridium botulinumJ C Silas, J A Carpenter, M K Hamdy, et al.
Pageof 5