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Cell and Tissue Research|September 1, 1996
Differentiation of smooth muscle cells from undifferentiated cells of chicken gizzard occurs on the layer of fibroblast-like cellsJ A Ko, S Murahashi, T Arata, et al.International Journal of Food Microbiology|November 23, 2011
Effects of microencapsulated Allyl isothiocyanate (AITC) on the extension of the shelf-life of KimchiJ A Ko, W Y Kim, H J ParkFEBS Letters|November 26, 1999
Activation of channel activity of the NMDA receptor-PSD-95 complex by guanylate kinase-associated protein (GKAP)Y Yamada, Y Chochi, J A Ko, et al.Biotechnology Letters|November 11, 2011
Preparation of encapsulated alliinase in alginate microparticlesJ A Ko, Y L Lee, H J Jeong, et al.Journal of Agricultural and Food Chemistry|April 30, 2008
Effect of UV-B exposure on the concentration of vitamin D2 in sliced shiitake mushroom (Lentinus edodes) and white button mushroom (Agaricus bisporus)J A Ko, B H Lee, J S Lee, et al.International Journal of Pharmaceutics|November 16, 2002
Preparation and characterization of chitosan microparticles intended for controlled drug deliveryJ A Ko, H J Park, S J Hwang, et al.Journal of Microencapsulation|November 5, 2003
Chitosan microparticle preparation for controlled drug release by response surface methodologyJ A Ko, H J Park, Y S Park, et al.Pageof 1