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Toxicology Letters|June 1, 1994
Risk assessment: good for health?J A van de Wiel, W Passchier
Nederlands Tijdschrift Voor Geneeskunde|January 31, 2004
[Nutrition and health--safety of new types of food]J A van de Wiel, C M van Rossum, M Rutgers
Contraception|April 1, 1984
Extent of vaginal absorption of sulphated polysaccharide from A-gen 53 in the rabbitS G Wood, M E Forrest, B A John, et al.
Environmental Health Perspectives|March 4, 2000
Noise exposure and public healthW Passchier-Vermeer, W F Passchier
Alcohol (Fayetteville, N.Y.)|September 1, 1993
Influence of long-term ethanol treatment on rat liver biotransformation enzymesJ A Van de Wiel, P H Fijneman, K B Teeuw, et al.
Laboratory Animals|July 1, 1990
Growth and liver morphology after long-term ethanol consumption of ratsJ A van de Wiel, C M Duijf, J C Pertijs, et al.
Reviews on Environmental Health|August 12, 2000
Public health impact of large airportsW Passchier, A Knottnerus, H Albering, et al.
Science Advances|September 8, 2018
The second century CE Roman watermills of Barbegal: Unraveling the enigma of one of the oldest industrial complexesGül Sürmelihindi, Philippe Leveau, Christoph Spötl, et al.
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