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J Bitman

Showing results (101-110 of 116) with videos related to

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Journal of the American Oil Chemists' Society|October 1, 1975
Effects of feeding formaldehyde treated, full fat soybean flours on milk fat polyunsaturated fatty acidsJ Bitman, T R Wrenn, D L Wood, et al.
Journal of Dairy Science|January 1, 1980
Mastitis: II. Evaluation of antimicrobial amines for use as teat dipsM D Culler, J Bitman, P A Turck, et al.
Journal of Dairy Science|August 1, 1992
Increased susceptibility to intramammary infection following removal of teat canal keratinA V Capuco, S A Bright, J W Pankey, et al.
Pediatric Research|December 1, 1984
Lipases and lipids in human milk: effect of freeze-thawing and storageS E Berkow, L M Freed, M Hamosh, et al.
Journal of the American Oil Chemists' Society|March 1, 1973
Efficiency of transfer of polyunsaturated fats into milkJ Bitman, L P Dryden, H K Goering, et al.
Journal of Dairy Science|September 1, 1996
Comparison of milk and blood lipids in Jersey and Holstein cows fed total mixed rations with or without whole cottonseedJ Bitman, D L Wood, R H Miller, et al.
Lipids|September 1, 1977
Reduction of blood and liver cholesterol in the rat by straight and branched chain alkyl aminesJ A Svoboda, T R Wrenn, M J Thompson, et al.
Journal of Dairy Science|November 1, 1985
Effect of dose of bovine growth hormone on milk composition: alpha-lactalbumin, fatty acids, and mineral elementsP J Eppard, D E Bauman, J Bitman, et al.
Journal of Dairy Science|February 1, 1991
Lipid composition of teat canal keratin collected before and after milking from Holstein and Jersey cowsJ Bitman, D L Wood, S A Bright, et al.
Journal of Pediatric Gastroenterology and Nutrition|March 1, 1984
Handling and storage of human milk specimens for researchM Hamosh, S Berkow, J Bitman, et al.
Pageof 12

Showing results (101-110 of 116) with videos related to

Sort By:
Pageof 12
Journal of the American Oil Chemists' Society|October 1, 1975
Effects of feeding formaldehyde treated, full fat soybean flours on milk fat polyunsaturated fatty acidsJ Bitman, T R Wrenn, D L Wood, et al.
Journal of Dairy Science|January 1, 1980
Mastitis: II. Evaluation of antimicrobial amines for use as teat dipsM D Culler, J Bitman, P A Turck, et al.
Journal of Dairy Science|August 1, 1992
Increased susceptibility to intramammary infection following removal of teat canal keratinA V Capuco, S A Bright, J W Pankey, et al.
Pediatric Research|December 1, 1984
Lipases and lipids in human milk: effect of freeze-thawing and storageS E Berkow, L M Freed, M Hamosh, et al.
Journal of the American Oil Chemists' Society|March 1, 1973
Efficiency of transfer of polyunsaturated fats into milkJ Bitman, L P Dryden, H K Goering, et al.
Journal of Dairy Science|September 1, 1996
Comparison of milk and blood lipids in Jersey and Holstein cows fed total mixed rations with or without whole cottonseedJ Bitman, D L Wood, R H Miller, et al.
Lipids|September 1, 1977
Reduction of blood and liver cholesterol in the rat by straight and branched chain alkyl aminesJ A Svoboda, T R Wrenn, M J Thompson, et al.
Journal of Dairy Science|November 1, 1985
Effect of dose of bovine growth hormone on milk composition: alpha-lactalbumin, fatty acids, and mineral elementsP J Eppard, D E Bauman, J Bitman, et al.
Journal of Dairy Science|February 1, 1991
Lipid composition of teat canal keratin collected before and after milking from Holstein and Jersey cowsJ Bitman, D L Wood, S A Bright, et al.
Journal of Pediatric Gastroenterology and Nutrition|March 1, 1984
Handling and storage of human milk specimens for researchM Hamosh, S Berkow, J Bitman, et al.
Pageof 12