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Journal of General Microbiology|July 1, 1980
Identification of the group G antigen of LactobacilliK W Knox, L K Campbell, J D Evans, et al.Avian Diseases|February 7, 2008
Effects of increased dosages of the Mycoplasma gallisepticum vaccine MYCOVAC-L in layer chickens subsequently challenged with virulent M. gallisepticum: egg production and serologic responseJ D Evans, S A Leigh, S L Branton, et al.Avian Diseases|May 8, 2008
The effects of increasing sodium chloride concentration on Mycoplasma gallisepticum vaccine survival in solutionS A Leigh, J D Evans, S L Branton, et al.Poultry Science|June 17, 2014
Production characteristics of Hy-Line W36 laying hens hatched from white and tinted eggsE J Kim, J L Purswell, J D Evans, et al.Applied and Environmental Microbiology|December 1, 1989
Characterization of a plasmid from the ruminal bacterium Selenomonas ruminantiumS A Martin, R G DeanJournal of Animal Science|August 26, 1999
Effects of laidlomycin propionate and monensin on the in vitro mixed ruminal microorganism fermentationE J Domescik, S A MartinJournal of Animal Science|December 1, 1991
Effect of growth conditions on the Streptococcus bovis phosphoenolpyruvate glucose phosphotransferase systemG A Moore, S A MartinCurrent Microbiology|June 1, 1996
Effect of extracellular hydrogen on organic acid utilization by the ruminal bacterium Selenomonas ruminantiumS A Martin, C M ParkJournal of Animal Science|October 1, 1993
Effects of an Aspergillus oryzae fermentation extract and other factors on lactate utilization by the ruminal bacterium Megasphaera elsdeniiH M Waldrip, S A MartinJournal of Animal Science|July 1, 1990
Effects of Aspergillus oryzae fermentation extract on fermentation of amino acids, bermudagrass and starch by mixed ruminal microorganisms in vitroS A Martin, D J NisbetPageof 29