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Poultry Science|January 1, 1997
The effect of added complex carbohydrates or added dietary fiber on necrotic enteritis lesions in broiler chickensS L Branton, B D Lott, J W Deaton, et al.Avian Diseases|July 9, 1999
The effects of F strain Mycoplasma gallisepticum, Mycoplasma synoviae, and the dual infection in commercial layer hens over a 44-week laying cycle when challenged before beginning of lay. II. Egg size distributionS L Branton, B D Lott, J D May, et al.Poultry Science|March 1, 1996
The effects of nonautoclaved and autoclaved water-soluble wheat extracts on the growth of Clostridium perfringensS L Branton, B D Lott, J D May, et al.Poultry Science|March 24, 2005
A comparison of fitting growth models with a genetic algorithm and nonlinear regressionW B Roush, S L BrantonAvian Diseases|April 1, 1988
Influence of F strain Mycoplasma gallisepticum infection on response of commercial layers to heat exposureJ D Simmons, S L BrantonPoultry Science|November 1, 1985
Age and dietary energy effect on broiler abdominal fat depositionJ W Deaton, B D LottAvian Diseases|September 28, 2000
The effects of ts-11 strain Mycoplasma gallisepticum vaccination in commercial layers on egg production and selected egg quality parametersS L Branton, B D Lott, J D May, et al.Poultry Science|September 2, 2004
Optimization of phase feeding of starter, grower, and finisher diets for male broilers by mixture experimental design: forty-eight-day production periodW B Roush, D Boykin, S L BrantonPoultry Science|October 1, 1984
Mycoplasma gallisepticum isolation in layersS L Branton, H Gerlach, S H KlevenPageof 18