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Health Psychology Report
|
December 12, 2023
Associations between COVID-19 risk perceptions, behavior intentions and worry
Amanda J Dillard, Jenna Lester, Hope Holyfield
Parasitology
|
June 28, 2005
Trematode infection correlates with shell shape and defence morphology in a freshwater snail
E P Levri, J Dillard, T Martin
Hospitals & Health Networks
|
August 8, 2001
1Q[3a]. Coverage for complementary & alternative medicine?
M B Schachter, R Sturm, J Dillard
Biomaterials
|
June 1, 1993
Use of a.c. impedance methods to study the corrosion behaviour of implant alloys
K J Bundy, J Dillard, R Luedemann
Acta Veterinaria Scandinavica
|
December 14, 2007
Strongyloides stercoralis infection in a Finnish kennel
Kati J Dillard, Seppo Am Saari, Marjukka Anttila
Toxicology Letters
|
September 1, 1980
Respiratory pentane: a measure of in vivo lipid peroxidation applied to rats fed diets varying in polyunsaturated fats, vitamin E, and selenium and exposed to nitrogen dioxide
C J Dillard, M Sagai, A L Tappel
The Journal of Nutrition
|
April 1, 1996
Biological effects of dietary arachidonic acid. Introduction
J B German, C J Dillard, J Whelan
Health Communication
|
March 15, 2013
Culture-centered engagement with delivery of health services: co-constructing meanings of health in the Tzu Chi Foundation through Buddhist philosophy
Sydney J Dillard, Mohan Dutta, Wei-San Sun
Eating Behaviors
|
May 10, 2024
Emotions for a novel health food: Is there an impact bias and can it be reduced?
Amanda J Dillard, Kristy K Dean, Alyssa Langenberg
Archives of Biochemistry and Biophysics
|
September 1, 1984
Release of ethane and pentane from rat tissue slices: effect of vitamin E, halogenated hydrocarbons, and iron overload
V C Gavino, C J Dillard, A L Tappel
Page
of 10
Search research articles
Search
Showing results (21-30 of 99) with videos related to
Sort By:
Page
of 10
Health Psychology Report
|
December 12, 2023
Associations between COVID-19 risk perceptions, behavior intentions and worry
Amanda J Dillard, Jenna Lester, Hope Holyfield
Parasitology
|
June 28, 2005
Trematode infection correlates with shell shape and defence morphology in a freshwater snail
E P Levri, J Dillard, T Martin
Hospitals & Health Networks
|
August 8, 2001
1Q[3a]. Coverage for complementary & alternative medicine?
M B Schachter, R Sturm, J Dillard
Biomaterials
|
June 1, 1993
Use of a.c. impedance methods to study the corrosion behaviour of implant alloys
K J Bundy, J Dillard, R Luedemann
Acta Veterinaria Scandinavica
|
December 14, 2007
Strongyloides stercoralis infection in a Finnish kennel
Kati J Dillard, Seppo Am Saari, Marjukka Anttila
Toxicology Letters
|
September 1, 1980
Respiratory pentane: a measure of in vivo lipid peroxidation applied to rats fed diets varying in polyunsaturated fats, vitamin E, and selenium and exposed to nitrogen dioxide
C J Dillard, M Sagai, A L Tappel
The Journal of Nutrition
|
April 1, 1996
Biological effects of dietary arachidonic acid. Introduction
J B German, C J Dillard, J Whelan
Health Communication
|
March 15, 2013
Culture-centered engagement with delivery of health services: co-constructing meanings of health in the Tzu Chi Foundation through Buddhist philosophy
Sydney J Dillard, Mohan Dutta, Wei-San Sun
Eating Behaviors
|
May 10, 2024
Emotions for a novel health food: Is there an impact bias and can it be reduced?
Amanda J Dillard, Kristy K Dean, Alyssa Langenberg
Archives of Biochemistry and Biophysics
|
September 1, 1984
Release of ethane and pentane from rat tissue slices: effect of vitamin E, halogenated hydrocarbons, and iron overload
V C Gavino, C J Dillard, A L Tappel
Page
of 10