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J E Halver

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Biochemical and Biophysical Research Communications|October 1, 1973
Cross-linking of salmon fibrinogen and fibrin by factor XIII and transglutaminaseP A Murtaugh, J E Halver, J A Gladner
Biophysical Chemistry|May 1, 1994
Role of phospholipid molecular species in maintaining lipid membrane structure in response to temperatureT Farkas, I Dey, C Buda, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 15, 1993
Molecular and structural composition of phospholipid membranes in livers of marine and freshwater fish in relation to temperatureI Dey, C Buda, T Wiik, et al.
Lipids|October 1, 1996
Involvement of phospholipid molecular species in controlling structural order of vertebrate brain synaptic membranes during thermal evolutionK Kitajka, C Buda, E Fodor, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1987
Brain ascorbate depletion as a response to stressB W Tucker, B M Tolbert, J E Halver, et al.
The Journal of Biological Chemistry|November 25, 1970
Multiple forms of supernatant malate dehydrogenase in salmonid fishesG S Bailey, A C Wilson, J E Halver, et al.
Biochimica Et Biophysica Acta|August 8, 1974
Cross-linking reactions of lamprey fibrinogen and fibrinP A Murtaugh, J E Halver, M S Lewis, et al.
Annals of the New York Academy of Sciences|September 30, 1975
Utilization of ascorbic acid in fishJ E Halver, R R Smith, B M Tolbert, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 6, 2008
Oleic acid content is responsible for the reduction in blood pressure induced by olive oilS Terés, G Barceló-Coblijn, M Benet, et al.
Annals of the New York Academy of Sciences|September 30, 1975
Metabolism of ascorbic acid and ascorbic-2-sulfate in man and the subhuman primateE M Baker, J E Halver, D O Johnsen, et al.
Pageof 3

Showing results (11-20 of 21) with videos related to

Sort By:
Pageof 3
Biochemical and Biophysical Research Communications|October 1, 1973
Cross-linking of salmon fibrinogen and fibrin by factor XIII and transglutaminaseP A Murtaugh, J E Halver, J A Gladner
Biophysical Chemistry|May 1, 1994
Role of phospholipid molecular species in maintaining lipid membrane structure in response to temperatureT Farkas, I Dey, C Buda, et al.
Proceedings of the National Academy of Sciences of the United States of America|August 15, 1993
Molecular and structural composition of phospholipid membranes in livers of marine and freshwater fish in relation to temperatureI Dey, C Buda, T Wiik, et al.
Lipids|October 1, 1996
Involvement of phospholipid molecular species in controlling structural order of vertebrate brain synaptic membranes during thermal evolutionK Kitajka, C Buda, E Fodor, et al.
International Journal for Vitamin and Nutrition Research. Internationale Zeitschrift Fur Vitamin- Und Ernahrungsforschung. Journal International De Vitaminologie Et De Nutrition|January 1, 1987
Brain ascorbate depletion as a response to stressB W Tucker, B M Tolbert, J E Halver, et al.
The Journal of Biological Chemistry|November 25, 1970
Multiple forms of supernatant malate dehydrogenase in salmonid fishesG S Bailey, A C Wilson, J E Halver, et al.
Biochimica Et Biophysica Acta|August 8, 1974
Cross-linking reactions of lamprey fibrinogen and fibrinP A Murtaugh, J E Halver, M S Lewis, et al.
Annals of the New York Academy of Sciences|September 30, 1975
Utilization of ascorbic acid in fishJ E Halver, R R Smith, B M Tolbert, et al.
Proceedings of the National Academy of Sciences of the United States of America|September 6, 2008
Oleic acid content is responsible for the reduction in blood pressure induced by olive oilS Terés, G Barceló-Coblijn, M Benet, et al.
Annals of the New York Academy of Sciences|September 30, 1975
Metabolism of ascorbic acid and ascorbic-2-sulfate in man and the subhuman primateE M Baker, J E Halver, D O Johnsen, et al.
Pageof 3