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Biophysical Journal|August 1, 1993
Dehydration-induced conformational transitions in proteins and their inhibition by stabilizersS J Prestrelski, N Tedeschi, T Arakawa, et al.Proceedings of the National Academy of Sciences of the United States of America|November 11, 1999
High pressure fosters protein refolding from aggregates at high concentrationsR J St John, J F Carpenter, T W RandolphCryobiology|October 1, 1987
Stabilization of phosphofructokinase during air-drying with sugars and sugar/transition metal mixturesJ F Carpenter, B Martin, L M Crowe, et al.Cryobiology|August 1, 1988
Long-term preservation of dried phosphofructokinase by sugars and sugar/zinc mixturesJ F Carpenter, B Martin, S H Loomis, et al.Archives of Biochemistry and Biophysics|May 18, 1999
Hydrogen bonding between sugar and protein is responsible for inhibition of dehydration-induced protein unfoldingS D Allison, B Chang, T W Randolph, et al.Advanced Drug Delivery Reviews|March 22, 2001
Factors affecting short-term and long-term stabilities of proteinsT Arakawa, S J Prestrelski, W C Kenney, et al.Journal of Pharmaceutical Sciences|April 1, 1995
Infrared spectroscopic studies of lyophilization- and temperature-induced protein aggregationA Dong, S J Prestrelski, S D Allison, et al.Archives of Biochemistry and Biophysics|July 15, 1996
Physical factors affecting the storage stability of freeze-dried interleukin-1 receptor antagonist: glass transition and protein conformationB S Chang, R M Beauvais, A Dong, et al.Journal of Pharmaceutical Sciences|September 19, 1997
Drug delivery matrix containing native protein precipitates suspended in a poloxamer gelL P Stratton, A Dong, M C Manning, et al.Biochimica Et Biophysica Acta|December 22, 1988
Mechanisms of interaction of amino acids with phospholipid bilayers during freezingT Anchordoguy, J F Carpenter, S H Loomis, et al.Pageof 10