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Poultry Science|March 1, 1983
Effect of dietary protein source and monensin on performance of chicksC M Parsons, D H BakerPoultry Science|May 1, 1980
Effect of high-level copper feeding on the sulfur amino acid need of chicks fed corn-soybean meal and purified crystalline amino acid dietsK R Robbins, D H BakerJournal of Animal Science|May 1, 1982
Eimeria acervulina infection in chicks fed excess copper in the presence or absence of excess dietary methionineL L Southern, D H BakerThe Journal of Nutrition|October 1, 1982
Comparative utilization of the alpha-keto and D- and L-alpha-hydroxy analogs of leucine, isoleucine and valine by chicks and ratsK P Boebel, D H BakerPoultry Science|October 1, 1982
Effect of dietary protein level and monensin on performance of chicksC M Parsons, D H BakerPoultry Science|June 1, 1981
The effect of methionine or cysteine on cobalt toxicity in the chickL L Southern, D H BakerThe Journal of Nutrition|May 1, 1980
Utilization of the D- and L-isomers of methionine and methionine hydroxy analogue as determined by chick bioassayD H Baker, K P BoebelThe Journal of Nutrition|June 1, 2001
Microbial phytase does not improve protein-amino acid utilization in soybean meal fed to young chickensC M Peter, D H BakerJournal of Animal Science|March 21, 2007
Oral N-acetyl-L-cysteine is a safe and effective precursor of cysteineR N Dilger, D H BakerJournal of Animal Science|July 1, 1990
Phosphorus utilization in chicks fed hydrated sodium calcium aluminosilicateT K Chung, D H BakerPageof 29