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J Lean

Showing results (231-240 of 422) with videos related to

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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 22, 2020
'I have been all in, I have been all out and I have been everything in-between': A 2-year longitudinal qualitative study of weight loss maintenanceG Thom, M E J Lean, N Brosnahan, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 18, 2012
Improving the dietary intake of under nourished older people in residential care homes using an energy-enriching food approach: a cluster randomised controlled studyW S Leslie, M Woodward, M E J Lean, et al.
Australian Veterinary Journal|October 31, 2012
Multisite randomised controlled trial to evaluate polypropylene clips applied to the breech of lambs as an alternative to mulesing. I: effects on body weight, breech bare area measurements and scores, wrinkle scores and faecal and urine stainingM C Playford, I Evans, J B Lloyd, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 4, 2002
Weight change after myocardial infarction: statistical perspectives for future studyC R Hankey, W S Leslie, J E P Currall, et al.
Journal of Agricultural and Food Chemistry|August 22, 2002
Effect of freezing and storage on the phenolics, ellagitannins, flavonoids, and antioxidant capacity of red raspberriesWilliam Mullen, Amanda J Stewart, Michael E J Lean, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Effect of dietary supplementation of different oils during the first or second half of pregnancy on the glucose tolerance of the sowA M Corson, J Laws, J C Litten, et al.
Molecular Nutrition & Food Research|May 30, 2007
The bioavailability of raspberry anthocyanins and ellagitannins in ratsGina Borges, Suri Roowi, Jean-Max Rouanet, et al.
The Lancet. Diabetes & Endocrinology|December 2, 2022
Treating chronic diseases without tackling excess adiposity promotes multimorbidityNaveed Sattar, John J V McMurray, Iain B McInnes, et al.
Acta Diabetologica|March 31, 2019
Associations of BMI, waist circumference, body fat, and skeletal muscle with type 2 diabetes in adultsT S Han, Y Y Al-Gindan, L Govan, et al.
European Journal of Clinical Nutrition|April 30, 2004
A transferable programme of nutritional counselling for rehabilitation following myocardial infarction: a randomised controlled studyW S Leslie, C R Hankey, D Matthews, et al.
Pageof 43

Showing results (231-240 of 422) with videos related to

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Pageof 43
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 22, 2020
'I have been all in, I have been all out and I have been everything in-between': A 2-year longitudinal qualitative study of weight loss maintenanceG Thom, M E J Lean, N Brosnahan, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 18, 2012
Improving the dietary intake of under nourished older people in residential care homes using an energy-enriching food approach: a cluster randomised controlled studyW S Leslie, M Woodward, M E J Lean, et al.
Australian Veterinary Journal|October 31, 2012
Multisite randomised controlled trial to evaluate polypropylene clips applied to the breech of lambs as an alternative to mulesing. I: effects on body weight, breech bare area measurements and scores, wrinkle scores and faecal and urine stainingM C Playford, I Evans, J B Lloyd, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|December 4, 2002
Weight change after myocardial infarction: statistical perspectives for future studyC R Hankey, W S Leslie, J E P Currall, et al.
Journal of Agricultural and Food Chemistry|August 22, 2002
Effect of freezing and storage on the phenolics, ellagitannins, flavonoids, and antioxidant capacity of red raspberriesWilliam Mullen, Amanda J Stewart, Michael E J Lean, et al.
Animal : an International Journal of Animal Bioscience|March 27, 2012
Effect of dietary supplementation of different oils during the first or second half of pregnancy on the glucose tolerance of the sowA M Corson, J Laws, J C Litten, et al.
Molecular Nutrition & Food Research|May 30, 2007
The bioavailability of raspberry anthocyanins and ellagitannins in ratsGina Borges, Suri Roowi, Jean-Max Rouanet, et al.
The Lancet. Diabetes & Endocrinology|December 2, 2022
Treating chronic diseases without tackling excess adiposity promotes multimorbidityNaveed Sattar, John J V McMurray, Iain B McInnes, et al.
Acta Diabetologica|March 31, 2019
Associations of BMI, waist circumference, body fat, and skeletal muscle with type 2 diabetes in adultsT S Han, Y Y Al-Gindan, L Govan, et al.
European Journal of Clinical Nutrition|April 30, 2004
A transferable programme of nutritional counselling for rehabilitation following myocardial infarction: a randomised controlled studyW S Leslie, C R Hankey, D Matthews, et al.
Pageof 43