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The Journal of General Physiology|October 30, 2009
CRYSTALLINE RIBONUCLEASEM Kunitz
The Journal of General Physiology|October 30, 2009
ISOLATION OF A CRYSTALLINE PROTEIN COMPOUND OF TRYPSIN AND OF SOYBEAN TRYPSIN-INHIBITORM Kunitz
The Journal of General Physiology|October 30, 2009
ELASTICITY, DOUBLE REFRACTION AND SWELLING OF ISOELECTRIC GELATINM Kunitz
The Journal of General Physiology|October 30, 2009
A METHOD FOR DETERMINING THE RENNET ACTIVITY OF CHYMO-TRYPSINM Kunitz
The Journal of General Physiology|October 30, 2009
FORMATION OF NEW CRYSTALLINE ENZYMES FROM CHYMOTRYPSIN : ISOLATION OF BETA AND GAMMA CHYMOTRYPSINM Kunitz
The Journal of General Physiology|October 30, 2009
PURIFICATION AND CONCENTRATION OF ENTEROKINASEM Kunitz
The Journal of General Physiology|October 30, 2009
CRYSTALLINE SOYBEAN TRYPSIN INHIBITOR : II. GENERAL PROPERTIESM Kunitz
The Journal of General Physiology|October 30, 2009
THE COMBINATION OF SALTS AND PROTEINS. IJ H Northrop, M Kunitz
The Journal of General Physiology|October 30, 2009
FRACTIONATION OF GELATINM Kunitz, J H Northrop
The Journal of General Physiology|October 30, 2009
ISOLATION FROM BEEF PANCREAS OF CRYSTALLINE TRYPSINOGEN, TRYPSIN, A TRYPSIN INHIBITOR, AND AN INHIBITOR-TRYPSIN COMPOUNDM Kunitz, J H Northrop
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