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J Luypaert

Showing results (1-10 of 5) with videos related to

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Talanta|December 17, 2008
Near-infrared spectroscopy applications in pharmaceutical analysisJ Luypaert, D L Massart, Y Vander Heyden
Journal of Pharmaceutical and Biomedical Analysis|November 4, 2004
The effect of preprocessing methods in reducing interfering variability from near-infrared measurements of creamsJ Luypaert, S Heuerding, Y Vander Heyden, et al.
Analytica Chimica Acta|March 28, 2007
Direct orthogonal signal correction as data pretreatment in the classification of clinical lots of creams from near infrared spectroscopy dataJ Luypaert, S Heuerding, D L Massart, et al.
Journal of Pharmaceutical and Biomedical Analysis|October 9, 2002
An evaluation of direct orthogonal signal correction and other preprocessing methods for the classification of clinical study lots of a dermatological creamJ Luypaert, S Heuerding, S de Jong, et al.
Talanta|October 31, 2008
Determination of total antioxidant capacity in green tea by near-infrared spectroscopy and multivariate calibrationM H Zhang, J Luypaert, J A Fernández Pierna, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Talanta|December 17, 2008
Near-infrared spectroscopy applications in pharmaceutical analysisJ Luypaert, D L Massart, Y Vander Heyden
Journal of Pharmaceutical and Biomedical Analysis|November 4, 2004
The effect of preprocessing methods in reducing interfering variability from near-infrared measurements of creamsJ Luypaert, S Heuerding, Y Vander Heyden, et al.
Analytica Chimica Acta|March 28, 2007
Direct orthogonal signal correction as data pretreatment in the classification of clinical lots of creams from near infrared spectroscopy dataJ Luypaert, S Heuerding, D L Massart, et al.
Journal of Pharmaceutical and Biomedical Analysis|October 9, 2002
An evaluation of direct orthogonal signal correction and other preprocessing methods for the classification of clinical study lots of a dermatological creamJ Luypaert, S Heuerding, S de Jong, et al.
Talanta|October 31, 2008
Determination of total antioxidant capacity in green tea by near-infrared spectroscopy and multivariate calibrationM H Zhang, J Luypaert, J A Fernández Pierna, et al.
Pageof 1