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Phytochemistry
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March 7, 2000
Polyhydroxylated pyrrolidine and piperidine alkaloids from Adenophora triphylla var. japonica (Campanulaceae)
N Asano, M Nishida, M Miyauchi, et al.
Journal of Agricultural and Food Chemistry
|
September 18, 2001
Polyhydroxylated alkaloids isolated from mulberry trees (Morusalba L.) and silkworms (Bombyx mori L.)
N Asano, T Yamashita, K Yasuda, et al.
Acta Crystallographica. Section C, Crystal Structure Communications
|
December 6, 2008
The absolute configuration of 1-epialexine hemihydrate
Amber L Thompson, David J Watkin, Zoltan A Gal, et al.
The American Journal of Cardiology
|
July 28, 2004
Salvage of nondiagnostic transthoracic echocardiograms on patients in intensive care units with intravenous ultrasound contrast
Patrick J Nash, Kathleen C Kassimatis, Allen G Borowski, et al.
Carbohydrate Research
|
September 19, 1990
Synthesis of the enantiomers of 6-epicastanospermine and 1,6-diepicastanospermine from D- and L-gulonolactone
G W Fleet, N G Ramsden, R J Nash, et al.
Journal of Medicinal Chemistry
|
November 1, 1986
Synthesis and antihypertensive activity of 4-(cyclic amido)-2H-1-benzopyrans
V A Ashwood, R E Buckingham, F Cassidy, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 14, 2012
Reactivity of the 4,5-didehydroisoquinolinium cation
Nelson R Vinueza, Enada F Archibold, Bartłomiej J Jankiewicz, et al.
Phytochemistry
|
June 9, 2001
Dihydroxynortropane alkaloids from calystegine-producing plants
N Asano, K Yokoyama, M Sakurai, et al.
Planta Medica
|
February 1, 1992
Phenylethylamine and piperidine alkaloids in aloe species
R J Nash, J Beaumont, N C Veitch, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
Consumer Perceptions of Botanical Sources of Nutrients: A UK-Based Visual Focus Group Study Exploring Perceptions of Nettles (<i>Urtica dioica</i>) as a Sustainable Food Source
Eleanor Bryant, Danni Walters, Chloe Mellor, et al.
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of 84
Search research articles
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Showing results (411-420 of 836) with videos related to
Sort By:
Page
of 84
Phytochemistry
|
March 7, 2000
Polyhydroxylated pyrrolidine and piperidine alkaloids from Adenophora triphylla var. japonica (Campanulaceae)
N Asano, M Nishida, M Miyauchi, et al.
Journal of Agricultural and Food Chemistry
|
September 18, 2001
Polyhydroxylated alkaloids isolated from mulberry trees (Morusalba L.) and silkworms (Bombyx mori L.)
N Asano, T Yamashita, K Yasuda, et al.
Acta Crystallographica. Section C, Crystal Structure Communications
|
December 6, 2008
The absolute configuration of 1-epialexine hemihydrate
Amber L Thompson, David J Watkin, Zoltan A Gal, et al.
The American Journal of Cardiology
|
July 28, 2004
Salvage of nondiagnostic transthoracic echocardiograms on patients in intensive care units with intravenous ultrasound contrast
Patrick J Nash, Kathleen C Kassimatis, Allen G Borowski, et al.
Carbohydrate Research
|
September 19, 1990
Synthesis of the enantiomers of 6-epicastanospermine and 1,6-diepicastanospermine from D- and L-gulonolactone
G W Fleet, N G Ramsden, R J Nash, et al.
Journal of Medicinal Chemistry
|
November 1, 1986
Synthesis and antihypertensive activity of 4-(cyclic amido)-2H-1-benzopyrans
V A Ashwood, R E Buckingham, F Cassidy, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
June 14, 2012
Reactivity of the 4,5-didehydroisoquinolinium cation
Nelson R Vinueza, Enada F Archibold, Bartłomiej J Jankiewicz, et al.
Phytochemistry
|
June 9, 2001
Dihydroxynortropane alkaloids from calystegine-producing plants
N Asano, K Yokoyama, M Sakurai, et al.
Planta Medica
|
February 1, 1992
Phenylethylamine and piperidine alkaloids in aloe species
R J Nash, J Beaumont, N C Veitch, et al.
Foods (Basel, Switzerland)
|
November 13, 2025
Consumer Perceptions of Botanical Sources of Nutrients: A UK-Based Visual Focus Group Study Exploring Perceptions of Nettles (<i>Urtica dioica</i>) as a Sustainable Food Source
Eleanor Bryant, Danni Walters, Chloe Mellor, et al.
Page
of 84