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Journal of the American Dietetic Association|March 3, 2009
The use of home-based therapy with ready-to-use therapeutic food to treat malnutrition in a rural area during a food crisisRachel E Amthor, Stephanie M Cole, Mark J ManaryProstaglandins, Leukotrienes, and Essential Fatty Acids|June 16, 2009
Omega-3 fatty acids and dementiaGreg M Cole, Qiu-Lan Ma, Sally A FrautschyActa Crystallographica. Section E, Structure Reports Online|June 25, 2013
N-(2-Meth-oxy-phen-yl)phthalamic acidPaul G Waddell, Rupert J Rutledge, Jacqueline M ColeJournal of Experimental Psychology. Learning, Memory, and Cognition|April 10, 2013
Part-set cuing facilitation for spatial informationSydni M Cole, Matthew B Reysen, Matthew R KelleyDevelopment and Psychopathology|October 15, 2009
Emotional instability, poor emotional awareness, and the development of borderline personalityPamela M Cole, Sandra J Llera, Caroline K PembertonGait & Posture|March 26, 2019
Staying upright by shutting down? Evidence for global suppression of the motor system when recovering balanceCaleigh Goode, David M Cole, David A E BoltonJournal of Virology|July 1, 1971
Lysis and lysogenization of groups A, C, and G streptococci by a transducing bacteriophage induced from a group G StreptococcusA E Colón, R M Cole, C G LeonardDevelopmental Psychology|December 15, 2025
Age-related changes in relations between young children's anger and spontaneous speech during a delayed reward taskYeunjoo Kim, Margaret A Fields-Olivieri, Pamela M ColeAmerican Journal of Critical Care : an Official Publication, American Association of Critical-Care Nurses|October 27, 2007
Animal-assisted therapy in patients hospitalized with heart failureKathie M Cole, Anna Gawlinski, Neil Steers, et al.Infection and Immunity|September 1, 1972
Degradation of group A streptococcal cell walls by egg-white lysozyme and human lysosomal enzymesA D Glick, J M Ranhand, R M ColePageof 133