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J Pham

Showing results (41-50 of 55) with videos related to

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Meat Science|November 9, 2011
Relationships between sensory descriptors, consumer acceptability and volatile flavor compounds of American dry-cured hamA J Pham, M W Schilling, W B Mikel, et al.
Endocrine Oncology (Bristol, England)|September 12, 2025
Efficacy of systemic therapy in metastatic adrenocortical carcinoma: a meta-analysis of prospective clinical trialsS Shekar, A Hall, J Pham, et al.
Medical Care|February 1, 1988
Usefulness of selectively ordered preoperative testsY Charpak, C Blery, C Chastang, et al.
Meat Science|May 21, 2018
Changes in the physiochemical, microbial, and sensory characteristics of fresh pork sausage containing rosemary and green tea extracts during retail displayM W Schilling, A J Pham, J B Williams, et al.
Journal of Food Science|March 16, 2012
Potassium acetate and potassium lactate enhance the microbiological and physical properties of marinated catfish filletsSovann Kin, M Wes Schilling, Brian S Smith, et al.
Biochimica Et Biophysica Acta|April 13, 2000
Allelic expression of the putative tumor suppressor gene p73 in human fetal tissues and tumor specimensJ F Hu, G A Ulaner, H Oruganti, et al.
Annales Francaises D'Anesthesie Et De Reanimation|January 1, 1987
[Evaluation of a protocol for selective ordering of preoperative tests in healthy subjects]C Bléry, Y Charpak, R Ben Kemmoun, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|July 1, 2016
Sequence conservation predicts T cell reactivity against ragweed allergensJ Pham, C Oseroff, D Hinz, et al.
Journal of Computational Chemistry|September 25, 2004
Hildebrand and Hansen solubility parameters from molecular dynamics with applications to electronic nose polymer sensorsM Belmares, M Blanco, W A Goddard, et al.
Scientific Reports|March 10, 2022
First-in-class trispecific VHH-Fc based antibody with potent prophylactic and therapeutic efficacy against SARS-CoV-2 and variantsAllison Titong, Sachith Gallolu Kankanamalage, Jianbo Dong, et al.
Pageof 6

Showing results (41-50 of 55) with videos related to

Sort By:
Pageof 6
Meat Science|November 9, 2011
Relationships between sensory descriptors, consumer acceptability and volatile flavor compounds of American dry-cured hamA J Pham, M W Schilling, W B Mikel, et al.
Endocrine Oncology (Bristol, England)|September 12, 2025
Efficacy of systemic therapy in metastatic adrenocortical carcinoma: a meta-analysis of prospective clinical trialsS Shekar, A Hall, J Pham, et al.
Medical Care|February 1, 1988
Usefulness of selectively ordered preoperative testsY Charpak, C Blery, C Chastang, et al.
Meat Science|May 21, 2018
Changes in the physiochemical, microbial, and sensory characteristics of fresh pork sausage containing rosemary and green tea extracts during retail displayM W Schilling, A J Pham, J B Williams, et al.
Journal of Food Science|March 16, 2012
Potassium acetate and potassium lactate enhance the microbiological and physical properties of marinated catfish filletsSovann Kin, M Wes Schilling, Brian S Smith, et al.
Biochimica Et Biophysica Acta|April 13, 2000
Allelic expression of the putative tumor suppressor gene p73 in human fetal tissues and tumor specimensJ F Hu, G A Ulaner, H Oruganti, et al.
Annales Francaises D'Anesthesie Et De Reanimation|January 1, 1987
[Evaluation of a protocol for selective ordering of preoperative tests in healthy subjects]C Bléry, Y Charpak, R Ben Kemmoun, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|July 1, 2016
Sequence conservation predicts T cell reactivity against ragweed allergensJ Pham, C Oseroff, D Hinz, et al.
Journal of Computational Chemistry|September 25, 2004
Hildebrand and Hansen solubility parameters from molecular dynamics with applications to electronic nose polymer sensorsM Belmares, M Blanco, W A Goddard, et al.
Scientific Reports|March 10, 2022
First-in-class trispecific VHH-Fc based antibody with potent prophylactic and therapeutic efficacy against SARS-CoV-2 and variantsAllison Titong, Sachith Gallolu Kankanamalage, Jianbo Dong, et al.
Pageof 6