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JAMA|June 3, 1983
Association between nutritional status and cognitive functioning in a healthy elderly populationJ S Goodwin, J M Goodwin, P J GarrySocial Science & Medicine (1982)|January 1, 1985
Social bonds in a healthy elderly sample: characteristics and associated variablesP D Thomas, P J Garry, J M Goodwin, et al.Journal of the American Geriatrics Society|March 1, 1984
The relationship between dietary intake of choline, choline serum levels, and cognitive function in healthy elderly personsC J Sanchez, E Hooper, P J Garry, et al.American Journal of Public Health|February 1, 1987
Alcohol intake in a healthy elderly populationJ S Goodwin, C J Sanchez, P Thomas, et al.Journal of Gerontology|March 1, 1988
Lack of correlation between indices of nutritional status and immunologic function in elderly humansJ S Goodwin, P J GarryClinical and Experimental Immunology|March 1, 1983
Relationship between megadose vitamin supplementation and immunological function in a healthy elderly populationJ S Goodwin, P J GarryJournal of Gerontology|May 1, 1983
Hearing acuity in a healthy elderly population: effects on emotional, cognitive, and social statusP D Thomas, W C Hunt, P J Garry, et al.Journal of the American Geriatrics Society|July 1, 1983
Iron status and anemia in the elderly: new findings and a review of previous studiesP J Garry, J S Goodwin, W C HuntThe American Journal of Clinical Nutrition|November 1, 1982
Nutritional status in a healthy elderly population: riboflavinP J Garry, J S Goodwin, W C HuntAge and Ageing|March 1, 1986
Morbidity and mortality in an initially healthy elderly sample: findings after five years of follow-upP D Thomas, P J Garry, J S GoodwinPageof 27