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J Sobal

Showing results (61-70 of 81) with videos related to

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Psychological Reports|February 1, 1989
Relation of perceived health with psychosocial variables in elderly osteoarthritis patientsB R De Forge, J Sobal, J P Krick
Appetite|May 19, 2001
Managing values in personal food systemsM Connors, C A Bisogni, J Sobal, et al.
The Journal of Family Practice|August 1, 1992
Experiences and attitudes about faith healing among family physiciansD E King, J Sobal, J Haggerty, et al.
Obesity Research|March 1, 1997
Parity-associated body weight: modification by sociodemographic and behavioral factorsW S Wolfe, J Sobal, C M Olson, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|January 1, 1996
The relationship between body weight and mortality: a quantitative analysis of combined information from existing studiesR P Troiano, E A Frongillo, J Sobal, et al.
Appetite|June 1, 1996
Food choice: a conceptual model of the processT Furst, M Connors, C A Bisogni, et al.
Journal of Clinical Epidemiology|December 1, 1995
Ten-year changes in the obesity, abdominal adiposity, and serum lipoprotein cholesterol measures of Western Samoan menD J Galanis, J Sobal, S T McGarvey, et al.
Journal of the American College of Nutrition|April 1, 1995
Family medicine residents' knowledge and attitudes about drug-nutrient interactionsA B Lasswell, B R DeForge, J Sobal, et al.
Appetite|May 22, 2007
Classifying foods in contexts: how adults categorize foods for different eating settingsC E Blake, C A Bisogni, J Sobal, et al.
Southern Medical Journal|June 1, 1986
Prescribing postpartum iron supplementation: a survey of practicing obstetriciansD E King, J Sobal, H L Muncie, et al.
Pageof 9

Showing results (61-70 of 81) with videos related to

Sort By:
Pageof 9
Psychological Reports|February 1, 1989
Relation of perceived health with psychosocial variables in elderly osteoarthritis patientsB R De Forge, J Sobal, J P Krick
Appetite|May 19, 2001
Managing values in personal food systemsM Connors, C A Bisogni, J Sobal, et al.
The Journal of Family Practice|August 1, 1992
Experiences and attitudes about faith healing among family physiciansD E King, J Sobal, J Haggerty, et al.
Obesity Research|March 1, 1997
Parity-associated body weight: modification by sociodemographic and behavioral factorsW S Wolfe, J Sobal, C M Olson, et al.
International Journal of Obesity and Related Metabolic Disorders : Journal of the International Association for the Study of Obesity|January 1, 1996
The relationship between body weight and mortality: a quantitative analysis of combined information from existing studiesR P Troiano, E A Frongillo, J Sobal, et al.
Appetite|June 1, 1996
Food choice: a conceptual model of the processT Furst, M Connors, C A Bisogni, et al.
Journal of Clinical Epidemiology|December 1, 1995
Ten-year changes in the obesity, abdominal adiposity, and serum lipoprotein cholesterol measures of Western Samoan menD J Galanis, J Sobal, S T McGarvey, et al.
Journal of the American College of Nutrition|April 1, 1995
Family medicine residents' knowledge and attitudes about drug-nutrient interactionsA B Lasswell, B R DeForge, J Sobal, et al.
Appetite|May 22, 2007
Classifying foods in contexts: how adults categorize foods for different eating settingsC E Blake, C A Bisogni, J Sobal, et al.
Southern Medical Journal|June 1, 1986
Prescribing postpartum iron supplementation: a survey of practicing obstetriciansD E King, J Sobal, H L Muncie, et al.
Pageof 9