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Acta Chirurgica Iugoslavica
|
January 1, 1977
[Surgical results in severe supracondylar fractures of the forearm in childhood]
J Stare
The New England Journal of Medicine
|
October 9, 1986
Marketing a nutritional "revolutionary breakthrough". Trading on names
F J Stare
Bibliotheca Nutritio Et Dieta
|
January 1, 1987
Present and future problems of nutrition research and education
F J Stare
Nutrition Reviews
|
November 1, 1982
Forty years of Nutrition Reviews
F J Stare
The American Journal of Clinical Nutrition
|
December 1, 1993
The role of Harvard's School of Public Health in development of nutrition education for medicine
F J Stare
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 1, 1994
Wheat germ, corn germ and oat proteins revisited--and more from about 50 years ago
F J Stare
Wisconsin Medical Journal
|
October 1, 1981
Megavitamins
F J Stare
Bibliotheca Nutritio Et Dieta
|
January 1, 1979
Fortification of foods in industrial and developing countries
F J Stare
Nutrition Reviews
|
April 1, 1981
Dietary advice to the public - 1957 to 1980
F J Stare
The Nursing Journal of India
|
January 1, 1970
Improving nutrition
F J Stare
Page
of 10
Search research articles
Search
Showing results (1-10 of 98) with videos related to
Sort By:
Page
of 10
Acta Chirurgica Iugoslavica
|
January 1, 1977
[Surgical results in severe supracondylar fractures of the forearm in childhood]
J Stare
The New England Journal of Medicine
|
October 9, 1986
Marketing a nutritional "revolutionary breakthrough". Trading on names
F J Stare
Bibliotheca Nutritio Et Dieta
|
January 1, 1987
Present and future problems of nutrition research and education
F J Stare
Nutrition Reviews
|
November 1, 1982
Forty years of Nutrition Reviews
F J Stare
The American Journal of Clinical Nutrition
|
December 1, 1993
The role of Harvard's School of Public Health in development of nutrition education for medicine
F J Stare
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
May 1, 1994
Wheat germ, corn germ and oat proteins revisited--and more from about 50 years ago
F J Stare
Wisconsin Medical Journal
|
October 1, 1981
Megavitamins
F J Stare
Bibliotheca Nutritio Et Dieta
|
January 1, 1979
Fortification of foods in industrial and developing countries
F J Stare
Nutrition Reviews
|
April 1, 1981
Dietary advice to the public - 1957 to 1980
F J Stare
The Nursing Journal of India
|
January 1, 1970
Improving nutrition
F J Stare
Page
of 10