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J T Judd

Showing results (31-40 of 74) with videos related to

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Mutation Research|June 1, 1991
Quantitative assessment of the genotoxicity of fecapentaenesP P Nair, S Shami, E Sainz, et al.
Metabolism: Clinical and Experimental|January 1, 1988
Menstrual cycle effect on plasma lipidsD Y Jones, J T Judd, P R Taylor, et al.
Journal of the American Dietetic Association|June 1, 1988
Caloric and selected nutrient intakes and estimated energy expenditures for adult women: identification of non-sedentary women with lower energy intakesN L Marable, N L Kehrberg, J T Judd, et al.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1973
Differences in concentration of acid mucopolysaccharides between spleens of normal and polycythemic CF1 miceL M Schrock, J T Judd, H A Meineke, et al.
Lipids|February 1, 1988
Cheek cell fatty acids as indicators of dietary lipids in humansJ Sampugna, L Light, M G Enig, et al.
Human Nutrition. Clinical Nutrition|September 1, 1987
Influence of dietary fat on menstrual cycle and menses lengthD Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition|June 1, 1987
Influence of caloric contribution and saturation of dietary fat on plasma lipids in premenopausal womenD Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition|December 1, 1984
Relationships among dietary constituents and specific serum clinical components of subjects eating self-selected dietsJ P Church, J T Judd, C W Young, et al.
Metabolism: Clinical and Experimental|August 1, 1989
Dietary fat and hormonal effects on erythrocyte membrane fluidity and lipid composition in adult womenE Berlin, S J Bhathena, J T Judd, et al.
Lipids|May 1, 1985
Moderate changes in linoleate intake do not influence the systemic production of E prostaglandinsA Ferretti, J T Judd, M W Marshall, et al.
Pageof 8

Showing results (31-40 of 74) with videos related to

Sort By:
Pageof 8
Mutation Research|June 1, 1991
Quantitative assessment of the genotoxicity of fecapentaenesP P Nair, S Shami, E Sainz, et al.
Metabolism: Clinical and Experimental|January 1, 1988
Menstrual cycle effect on plasma lipidsD Y Jones, J T Judd, P R Taylor, et al.
Journal of the American Dietetic Association|June 1, 1988
Caloric and selected nutrient intakes and estimated energy expenditures for adult women: identification of non-sedentary women with lower energy intakesN L Marable, N L Kehrberg, J T Judd, et al.
Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)|November 1, 1973
Differences in concentration of acid mucopolysaccharides between spleens of normal and polycythemic CF1 miceL M Schrock, J T Judd, H A Meineke, et al.
Lipids|February 1, 1988
Cheek cell fatty acids as indicators of dietary lipids in humansJ Sampugna, L Light, M G Enig, et al.
Human Nutrition. Clinical Nutrition|September 1, 1987
Influence of dietary fat on menstrual cycle and menses lengthD Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition|June 1, 1987
Influence of caloric contribution and saturation of dietary fat on plasma lipids in premenopausal womenD Y Jones, J T Judd, P R Taylor, et al.
The American Journal of Clinical Nutrition|December 1, 1984
Relationships among dietary constituents and specific serum clinical components of subjects eating self-selected dietsJ P Church, J T Judd, C W Young, et al.
Metabolism: Clinical and Experimental|August 1, 1989
Dietary fat and hormonal effects on erythrocyte membrane fluidity and lipid composition in adult womenE Berlin, S J Bhathena, J T Judd, et al.
Lipids|May 1, 1985
Moderate changes in linoleate intake do not influence the systemic production of E prostaglandinsA Ferretti, J T Judd, M W Marshall, et al.
Pageof 8