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Plant Disease|February 16, 2019
First Report of Brown Rot Caused by Monilinia fructicola in Peach Orchards in Ebro Valley, SpainA De Cal, I Gell, J Usall, et al.Biotechnology Letters|December 22, 2011
Endospore production allows using spray-drying as a possible formulation system of the biocontrol agent Bacillus subtilis CPA-8V Yánez-Mendizabal, I Viñas, J Usall, et al.Letters in Applied Microbiology|April 1, 2018
Impact of climate change environmental conditions on the resilience of different formulations of the biocontrol agent Candida sake CPA-1 on grapesA Carbó, R Torres, N Teixidó, et al.Food Microbiology|June 1, 2010
Microbiological quality of fresh lettuce from organic and conventional productionM Oliveira, J Usall, I Viñas, et al.Journal of Applied Microbiology|April 5, 2014
Optimization of packaging and storage conditions of a freeze-dried Pantoea agglomerans formulation for controlling postharvest diseases in fruitR Torres, C Solsona, I Viñas, et al.Comprehensive Psychiatry|July 18, 2001
Gender differences in a sample of schizophrenic outpatientsJ Usall, S Araya, S Ochoa, et al.Food Microbiology|March 16, 2010
Effects of packaging type and storage temperature on the growth of foodborne pathogens on shredded 'Romaine' lettuceM Oliveira, J Usall, C Solsona, et al.Food Microbiology|December 3, 2013
Effectiveness of a bacteriophage in reducing Listeria monocytogenes on fresh-cut fruits and fruit juicesM Oliveira, I Viñas, P Colàs, et al.The Psychiatric Quarterly|February 9, 2011
Complex interaction between symptoms, social factors, and gender in social functioning in a community-dwelling sample of schizophreniaF Vila-Rodriguez, S Ochoa, J Autonell, et al.Journal of Applied Microbiology|October 24, 2007
Penicillium frequentans population dynamics on peach fruits after its applications against brown rot in orchardsB Guijarro, P Melgarejo, R Torres, et al.Pageof 8