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Poultry Science
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May 15, 2004
Development of a cannulation procedure for broiler breeder hens
H K Liu, J W Anderson, W L Bacon
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 29, 2004
Glucosamine effects in humans: a review of effects on glucose metabolism, side effects, safety considerations and efficacy
J W Anderson, R J Nicolosi, J F Borzelleca
The Journal of School Nursing : the Official Publication of the National Association of School Nurses
|
September 26, 2015
Public Health Interventions for School Nursing Practice
Marjorie A Schaffer, Linda J W Anderson, Shannon Rising
Postgraduate Medicine
|
August 1, 1990
High-fiber diet for diabetes. Safe and effective treatment
J W Anderson, B M Smith, P B Geil
Journal of the American Dietetic Association
|
April 1, 1995
Women and men with hypercholesterolemia respond similarly to an American Heart Association step 1 diet
P B Geil, J W Anderson, N J Gustafson
The Journal of Pharmacology and Experimental Therapeutics
|
December 1, 1978
Scanning microfluorimetric studies of anticholinergic drugs in Schistosoma mansoni
G R Hillman, A M Gibler, J W Anderson
Social Science & Medicine (1982)
|
January 1, 1990
Cow dung, rock salt, and medical innovation in the Hindu Kush of Pakistan: the cultural transformation of neonatal tetanus and iodine deficiency
D S Mull, J W Anderson, J D Mull
The Journal of Nutrition
|
January 1, 1994
Ten different dietary fibers have significantly different effects on serum and liver lipids of cholesterol-fed rats
J W Anderson, A E Jones, S Riddell-Mason
American Journal of Hospital Pharmacy
|
February 1, 1978
Self-instructional program on pediatric parenteral nutrition
M Q Sheffield, J N Baldwin, J W Anderson
Poultry Science
|
August 10, 2001
Genetic variation in pure lines and crosses of large-bodied turkey lines. 2. Carcass traits and body shape
K E Nestor, J W Anderson, S G Velleman
Page
of 31
Search research articles
Search
Showing results (171-180 of 308) with videos related to
Sort By:
Page
of 31
Poultry Science
|
May 15, 2004
Development of a cannulation procedure for broiler breeder hens
H K Liu, J W Anderson, W L Bacon
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
December 29, 2004
Glucosamine effects in humans: a review of effects on glucose metabolism, side effects, safety considerations and efficacy
J W Anderson, R J Nicolosi, J F Borzelleca
The Journal of School Nursing : the Official Publication of the National Association of School Nurses
|
September 26, 2015
Public Health Interventions for School Nursing Practice
Marjorie A Schaffer, Linda J W Anderson, Shannon Rising
Postgraduate Medicine
|
August 1, 1990
High-fiber diet for diabetes. Safe and effective treatment
J W Anderson, B M Smith, P B Geil
Journal of the American Dietetic Association
|
April 1, 1995
Women and men with hypercholesterolemia respond similarly to an American Heart Association step 1 diet
P B Geil, J W Anderson, N J Gustafson
The Journal of Pharmacology and Experimental Therapeutics
|
December 1, 1978
Scanning microfluorimetric studies of anticholinergic drugs in Schistosoma mansoni
G R Hillman, A M Gibler, J W Anderson
Social Science & Medicine (1982)
|
January 1, 1990
Cow dung, rock salt, and medical innovation in the Hindu Kush of Pakistan: the cultural transformation of neonatal tetanus and iodine deficiency
D S Mull, J W Anderson, J D Mull
The Journal of Nutrition
|
January 1, 1994
Ten different dietary fibers have significantly different effects on serum and liver lipids of cholesterol-fed rats
J W Anderson, A E Jones, S Riddell-Mason
American Journal of Hospital Pharmacy
|
February 1, 1978
Self-instructional program on pediatric parenteral nutrition
M Q Sheffield, J N Baldwin, J W Anderson
Poultry Science
|
August 10, 2001
Genetic variation in pure lines and crosses of large-bodied turkey lines. 2. Carcass traits and body shape
K E Nestor, J W Anderson, S G Velleman
Page
of 31