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Trends in Cognitive Sciences|December 31, 2003
Why is conversation so easy?Simon Garrod, Martin J Pickering
The Behavioral and Brain Sciences|December 15, 2004
Toward a mechanistic psychology of dialogueMartin J Pickering, Simon Garrod
Critical Reviews in Food Science and Nutrition|October 6, 2017
The role of taste in alcohol preference, consumption and risk behaviorMargaret Thibodeau, Gary J Pickering
Journal of Theoretical Biology|February 7, 1983
A game-theoretical model of parasite virulenceH J Bremermann, J Pickering
Frontiers in Psychology|November 9, 2011
A cognitive architecture for the coordination of utterancesChiara Gambi, Martin J Pickering
Molecules (Basel, Switzerland)|July 24, 2021
A Review of Ladybug Taint in Wine: Origins, Prevention, and RemediationGary J Pickering, Andreea Botezatu
Cancer Journal (Sudbury, Mass.)|August 6, 2025
Radiation-dependent Nucleic Acid Sensing, and Its Possible Impact on RadiotherapyRobert J Pickering, Christian Zierhut
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|April 21, 2015
Application of plastic polymers in remediating wine with elevated alkyl-methoxypyrazine levelsAndreea Botezatu, Gary J Pickering
Journal of Experimental Psychology. Learning, Memory, and Cognition|October 9, 2025
The role of semantics and phonology in bilingual picture naming: Evidence from the phono-translation effectHuanhuan Yin, Martin J Pickering
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