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Journal of the American College of Nutrition
|
August 9, 2002
Phantoms for cross-calibration of dual energy X-ray absorptiometry measurements in infants
Mouhanad Hammami, Jean-Charles Picaud, Christoph Fusch, et al.
Seminars in Perinatology
|
January 23, 2003
Nitrogen utilization and bone mineralization in very low birth weight infants fed partially hydrolyzed preterm formula
Jean-Charles Picaud, Alexandre Lapillonne, Jacques Rigo, et al.
Nutrients
|
July 24, 2019
Partially Hydrolysed Whey-Based Formulae with Reduced Protein Content Support Adequate Infant Growth and Are Well Tolerated: Results of a Randomised Controlled Trial in Healthy Term Infants
Jacques Rigo, Stefanie Schoen, Marc Verghote, et al.
Journal of Clinical Densitometry : the Official Journal of the International Society for Clinical Densitometry
|
April 1, 2003
First all-solid pediatric phantom for dual X-ray absorptiometry measurements in infants
Jean-Charles Picaud, François Duboeuf, Vey Vey-Marty, et al.
Plos One
|
August 27, 2013
Initial amino acid intake influences phosphorus and calcium homeostasis in preterm infants--it is time to change the composition of the early parenteral nutrition
Francesco Bonsante, Silvia Iacobelli, Giuseppe Latorre, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
February 28, 2007
Fermented infant formulae without live bacteria
Carlo Agostoni, Olivier Goulet, Sanja Kolacek, et al.
European Journal of Pediatrics
|
April 26, 2014
A Belgian consensus-statement on growing-up milks for children 12-36 months old
Yvan Vandenplas, Nadine De Ronne, Annemie Van De Sompel, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
April 28, 2006
Soy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition
, Carlo Agostoni, Irene Axelsson, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
December 2, 2004
Prebiotic oligosaccharides in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition
Carlo Agostoni, Irene Axelsson, Olivier Goulet, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
April 16, 2004
Probiotic bacteria in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition
Carlo Agostoni, Irene Axelsson, Christian Braegger, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 49) with videos related to
Sort By:
Page
of 5
Journal of the American College of Nutrition
|
August 9, 2002
Phantoms for cross-calibration of dual energy X-ray absorptiometry measurements in infants
Mouhanad Hammami, Jean-Charles Picaud, Christoph Fusch, et al.
Seminars in Perinatology
|
January 23, 2003
Nitrogen utilization and bone mineralization in very low birth weight infants fed partially hydrolyzed preterm formula
Jean-Charles Picaud, Alexandre Lapillonne, Jacques Rigo, et al.
Nutrients
|
July 24, 2019
Partially Hydrolysed Whey-Based Formulae with Reduced Protein Content Support Adequate Infant Growth and Are Well Tolerated: Results of a Randomised Controlled Trial in Healthy Term Infants
Jacques Rigo, Stefanie Schoen, Marc Verghote, et al.
Journal of Clinical Densitometry : the Official Journal of the International Society for Clinical Densitometry
|
April 1, 2003
First all-solid pediatric phantom for dual X-ray absorptiometry measurements in infants
Jean-Charles Picaud, François Duboeuf, Vey Vey-Marty, et al.
Plos One
|
August 27, 2013
Initial amino acid intake influences phosphorus and calcium homeostasis in preterm infants--it is time to change the composition of the early parenteral nutrition
Francesco Bonsante, Silvia Iacobelli, Giuseppe Latorre, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
February 28, 2007
Fermented infant formulae without live bacteria
Carlo Agostoni, Olivier Goulet, Sanja Kolacek, et al.
European Journal of Pediatrics
|
April 26, 2014
A Belgian consensus-statement on growing-up milks for children 12-36 months old
Yvan Vandenplas, Nadine De Ronne, Annemie Van De Sompel, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
April 28, 2006
Soy protein infant formulae and follow-on formulae: a commentary by the ESPGHAN Committee on Nutrition
, Carlo Agostoni, Irene Axelsson, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
December 2, 2004
Prebiotic oligosaccharides in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition
Carlo Agostoni, Irene Axelsson, Olivier Goulet, et al.
Journal of Pediatric Gastroenterology and Nutrition
|
April 16, 2004
Probiotic bacteria in dietetic products for infants: a commentary by the ESPGHAN Committee on Nutrition
Carlo Agostoni, Irene Axelsson, Christian Braegger, et al.
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