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Nutrition Journal
|
February 2, 2022
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation
Jacqui Webster, Gade Waqa, Anne-Marie Thow, et al.
BMJ Open
|
October 26, 2014
Protocol for developing the evidence base for a national salt reduction programme for India
Claire Johnson, Sailesh Mohan, Deversetty Praveen, et al.
Nutrients
|
February 25, 2023
Evaluation of a Salt-Reduction Consumer Awareness Campaign Targeted at Parents Residing in the State of Victoria, Australia
Carley A Grimes, Kristy A Bolton, Karen Lim, et al.
Journal of Human Hypertension
|
November 8, 2023
Improving the accuracy of blood pressure measuring devices in Australia: a modelled return on investment study
Zachary Desson, James E Sharman, Andrew Searles, et al.
BMC Public Health
|
July 26, 2019
Process evaluation in the field: global learnings from seven implementation research hypertension projects in low-and middle-income countries
Felix Limbani, Jane Goudge, Rohina Joshi, et al.
Nutrition Journal
|
January 14, 2020
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries
Briar L McKenzie, Joseph Alvin Santos, Pascal Geldsetzer, et al.
Journal of Hypertension
|
July 12, 2017
Estimating population salt intake in India using spot urine samples
Kristina S Petersen, Claire Johnson, Sailesh Mohan, et al.
Globalization and Health
|
December 12, 2023
Food insecurity, COVID-19 and diets in Fiji - a cross-sectional survey of over 500 adults
Jacqui Webster, Anasaini Moala, Briar McKenzie, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
September 25, 2024
Food intake in an Australian Aboriginal rural community facing food and water security challenges: A cross-sectional survey
Emalie Rosewarne, Trish Tonkin, Alinta Trindall, et al.
The Australian Journal of Rural Health
|
January 12, 2025
Measuring Food and Water Security in an Aboriginal Community in Regional Australia
Loretta Weatherall, Alinta Trindall, Trish Tonkin, et al.
Page
of 18
Search research articles
Search
Showing results (151-160 of 173) with videos related to
Sort By:
Page
of 18
Nutrition Journal
|
February 2, 2022
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation
Jacqui Webster, Gade Waqa, Anne-Marie Thow, et al.
BMJ Open
|
October 26, 2014
Protocol for developing the evidence base for a national salt reduction programme for India
Claire Johnson, Sailesh Mohan, Deversetty Praveen, et al.
Nutrients
|
February 25, 2023
Evaluation of a Salt-Reduction Consumer Awareness Campaign Targeted at Parents Residing in the State of Victoria, Australia
Carley A Grimes, Kristy A Bolton, Karen Lim, et al.
Journal of Human Hypertension
|
November 8, 2023
Improving the accuracy of blood pressure measuring devices in Australia: a modelled return on investment study
Zachary Desson, James E Sharman, Andrew Searles, et al.
BMC Public Health
|
July 26, 2019
Process evaluation in the field: global learnings from seven implementation research hypertension projects in low-and middle-income countries
Felix Limbani, Jane Goudge, Rohina Joshi, et al.
Nutrition Journal
|
January 14, 2020
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries
Briar L McKenzie, Joseph Alvin Santos, Pascal Geldsetzer, et al.
Journal of Hypertension
|
July 12, 2017
Estimating population salt intake in India using spot urine samples
Kristina S Petersen, Claire Johnson, Sailesh Mohan, et al.
Globalization and Health
|
December 12, 2023
Food insecurity, COVID-19 and diets in Fiji - a cross-sectional survey of over 500 adults
Jacqui Webster, Anasaini Moala, Briar McKenzie, et al.
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
September 25, 2024
Food intake in an Australian Aboriginal rural community facing food and water security challenges: A cross-sectional survey
Emalie Rosewarne, Trish Tonkin, Alinta Trindall, et al.
The Australian Journal of Rural Health
|
January 12, 2025
Measuring Food and Water Security in an Aboriginal Community in Regional Australia
Loretta Weatherall, Alinta Trindall, Trish Tonkin, et al.
Page
of 18