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Journal of Occupational Health
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April 27, 2019
Overwork-related disorders and recent improvement of national policy in South Korea
Inah Kim, Min Ji Koo, Hye-Eun Lee, et al.
Safety and Health at Work
|
January 1, 2020
The Fourth Industrial Revolution and Its Impact on Occupational Health and Safety, Worker's Compensation and Labor Conditions
Jeehee Min, Yangwoo Kim, Sujin Lee, et al.
BMC Oral Health
|
July 17, 2019
The relationship between hormone replacement therapy and periodontal disease in postmenopausal women: a cross-sectional study the Korea National Health and Nutrition Examination Survey from 2007 to 2012
Yunhee Lee, Inah Kim, Jaechul Song, et al.
Metabolism: Clinical and Experimental
|
March 21, 2006
Should the lower limit of impaired fasting glucose be reduced from 110 mg/dL in Korea?
Seungho Ryu, Hocheol Shin, Yoosoo Chang, et al.
Annals of Occupational and Environmental Medicine
|
February 16, 2018
The relationship between night work and breast cancer
Hye-Eun Lee, Jongin Lee, Tae-Won Jang, et al.
Medicine
|
June 27, 2020
Clinical effects of slim-diet, with lifestyle modification for childhood obesity in community-based healthcare program: A case series
Koh-Woon Kim, So-Jin Kim, Hojun Kim, et al.
Annals of Occupational and Environmental Medicine
|
April 16, 2024
Differences of nutritional intake habits and Dietary Inflammatory Index score between occupational classifications in the Korean working population
Seung Hee Woo, Yangwoo Kim, Kyungho Ju, et al.
BMJ Open
|
November 5, 2018
Risk of olfactory dysfunction of the workers in the automobile repair, printing, shoemaking and plating industries in Korea: a cross-sectional study
Soo-Jin Lee, Eun-Mi Kim, Seok-Hyun Cho, et al.
Annals of Occupational and Environmental Medicine
|
May 14, 2024
The impact of long working hours on daily sodium intake
Kyungho Ju, Yangwoo Kim, Seung Hee Woo, et al.
International Journal of Behavioral Medicine
|
April 30, 2008
Social-cognitive predictors of dietary behaviors in South Korean men and women
Britta Renner, Sunkyo Kwon, Byung-Hwan Yang, et al.
Page
of 4
Search research articles
Search
Showing results (21-30 of 36) with videos related to
Sort By:
Page
of 4
Journal of Occupational Health
|
April 27, 2019
Overwork-related disorders and recent improvement of national policy in South Korea
Inah Kim, Min Ji Koo, Hye-Eun Lee, et al.
Safety and Health at Work
|
January 1, 2020
The Fourth Industrial Revolution and Its Impact on Occupational Health and Safety, Worker's Compensation and Labor Conditions
Jeehee Min, Yangwoo Kim, Sujin Lee, et al.
BMC Oral Health
|
July 17, 2019
The relationship between hormone replacement therapy and periodontal disease in postmenopausal women: a cross-sectional study the Korea National Health and Nutrition Examination Survey from 2007 to 2012
Yunhee Lee, Inah Kim, Jaechul Song, et al.
Metabolism: Clinical and Experimental
|
March 21, 2006
Should the lower limit of impaired fasting glucose be reduced from 110 mg/dL in Korea?
Seungho Ryu, Hocheol Shin, Yoosoo Chang, et al.
Annals of Occupational and Environmental Medicine
|
February 16, 2018
The relationship between night work and breast cancer
Hye-Eun Lee, Jongin Lee, Tae-Won Jang, et al.
Medicine
|
June 27, 2020
Clinical effects of slim-diet, with lifestyle modification for childhood obesity in community-based healthcare program: A case series
Koh-Woon Kim, So-Jin Kim, Hojun Kim, et al.
Annals of Occupational and Environmental Medicine
|
April 16, 2024
Differences of nutritional intake habits and Dietary Inflammatory Index score between occupational classifications in the Korean working population
Seung Hee Woo, Yangwoo Kim, Kyungho Ju, et al.
BMJ Open
|
November 5, 2018
Risk of olfactory dysfunction of the workers in the automobile repair, printing, shoemaking and plating industries in Korea: a cross-sectional study
Soo-Jin Lee, Eun-Mi Kim, Seok-Hyun Cho, et al.
Annals of Occupational and Environmental Medicine
|
May 14, 2024
The impact of long working hours on daily sodium intake
Kyungho Ju, Yangwoo Kim, Seung Hee Woo, et al.
International Journal of Behavioral Medicine
|
April 30, 2008
Social-cognitive predictors of dietary behaviors in South Korean men and women
Britta Renner, Sunkyo Kwon, Byung-Hwan Yang, et al.
Page
of 4