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Perception|May 26, 2025
Face value: The effect of facial aesthetic treatment on first impressions and partner preferencesBastian Jaeger, Berno Bucker, Jacques van der Meulen, et al.International Journal of Environmental Research and Public Health|November 27, 2025
Safety Net Programs as Primary Prevention Against Adverse Childhood Experiences (ACEs) in the United States: Natural Experiments with Temporary Assistance for Needy Families (TANF) and Supplemental Nutrition Assistance Program (SNAP)Tasfia Jahangir, Briana Woods-Jaeger, Kelli A Komro, et al.Sportverletzung Sportschaden : Organ Der Gesellschaft Fur Orthopadisch-Traumatologische Sportmedizin|September 20, 2001
Morbidity profile of high-performance fencersA Wild, M Jaeger, C Poehl, et al.Clinical Biomechanics (Bristol, Avon)|March 1, 1997
Three-dimensional primary stability of cementless femoral stemsD W Bühler, U Berlemann, K Lippuner, et al.Vascular Medicine (London, England)|August 16, 2000
The reliability of leg circumference assessment: a comparison of spring tape measurements and optoelectronic volumetryK H Labs, M Tschoepl, G Gamba, et al.Journal of Neurology, Neurosurgery, and Psychiatry|May 20, 2003
Brain tissue oxygen guided treatment supplementing ICP/CPP therapy after traumatic brain injuryJ Meixensberger, M Jaeger, A Väth, et al.The New England Journal of Medicine|October 30, 1986
Anticystinuric effects of glutamine and of dietary sodium restrictionP Jaeger, L Portmann, A Saunders, et al.Journal of Microencapsulation|March 28, 2019
Impact of storage on the physico-chemical properties of microparticles comprising a hydrogenated vegetable oil matrix and different essential oil concentrationsPia Gottschalk, Benjamin Brodesser, Denis Poncelet, et al.Food Research International (Ottawa, Ont.)|March 20, 2019
The influence of claims of appetite control benefits in those trying to lose or maintain weight: The role of claim believability and attitudes to functional foodsDenise C Hunter, Veronika S Jones, Duncan I Hedderley, et al.Journal of Pediatric Gastroenterology and Nutrition|March 1, 1988
Infrared analysis for determining macronutrients in human milkK F Michaelsen, S B Pedersen, L Skafte, et al.Pageof 631