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Meat Science|November 9, 2011
Predicting the amount of carbon dioxide absorbed in meatMarianne Jakobsen, Grete BertelsenThe British Journal of Nutrition|March 1, 1993
The respiratory quotient in relation to fat deposition in fattening-growing pigsK Jakobsen, G ThorbekBrain Research|September 14, 1979
Axonal transport in early experimental diabetesP Sidenius, J JakobsenThe Journal of Chemical Physics|September 15, 2014
Communication: Supramolecular structures in monohydroxy alcohols: insights from shear-mechanical studies of a systematic series of octanol structural isomersTina Hecksher, Bo JakobsenJournal of Chemical Theory and Computation|November 20, 2015
Systematic Improvement of Potential-Derived Atomic Multipoles and Redundancy of the Electrostatic Parameter SpaceSofie Jakobsen, Frank JensenThe Journal of Chemical Physics|November 10, 2019
Probing basis set requirements for calculating hyperfine coupling constantsPhilip Jakobsen, Frank JensenWork (Reading, Mass.)|August 29, 2012
Employers' perspective: when a return to work is the objective for persons with reduced mobilityKlara Jakobsen, Elin SvendsenThe Open Orthopaedics Journal|January 24, 2013
No positive effect of Acid etching or plasma cleaning on osseointegration of titanium implants in a canine femoral condyle press-fit modelH Saksø, T Jakobsen, M Saksø, et al.European Journal of Cancer & Clinical Oncology|November 1, 1989
Ploidy level, histopathological differentiation and response to chemotherapy in serious ovarian cancerA Jakobsen, P BichelDiabetes|March 1, 1980
Reduced perikaryal volume of lower motor and primary sensory neurons in early experimental diabetesP Sidenius, J JakobsenPageof 550