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Mayo Clinic Proceedings|January 8, 2004
Cardiovascular disease resulting from a diet and lifestyle at odds with our Paleolithic genome: how to become a 21st-century hunter-gathererJames H O'Keefe, Loren CordainCurrent Hypertension Reports|September 9, 2008
Behavioral cardiology: recognizing and addressing the profound impact of psychosocial stress on cardiovascular healthSajal Das, James H O'KeefeJournal of Cardiovascular Pharmacology and Therapeutics|September 30, 2010
Review article: eplerenone: an underused medication?Mohammad Abuannadi, James H O'KeefeCurrent Atherosclerosis Reports|March 3, 2006
Behavioral cardiology: recognizing and addressing the profound impact of psychosocial stress on cardiovascular healthSajal Das, James H O'KeefeMissouri Medicine|June 21, 2021
Does Fish Oil Reduce the Risk of Cardiovascular Events and Death? Recent Level 1 Evidence Says Yes: PRO: Fish Oil is Useful to Prevent or Treat Cardiovascular DiseaseJames DiNicolantonio, James H O'KeefeMissouri Medicine|February 16, 2011
Dietary strategies for the prevention & treatment of metabolic syndromeJames H O'Keefe, Mohammad AbuannadiCurrent Opinion in Cardiology|April 27, 2018
Salt and hypertension: what do we know?James J DiNicolantonio, James H O'KeefeMissouri Medicine|September 20, 2018
Good Fats versus Bad Fats: A Comparison of Fatty Acids in the Promotion of Insulin Resistance, Inflammation, and ObesityJames J DiNicolantonio, James H O'KeefeNutrients|August 8, 2020
The Importance of Marine Omega-3s for Brain Development and the Prevention and Treatment of Behavior, Mood, and Other Brain DisordersJames J DiNicolantonio, James H O'KeefeMissouri Medicine|March 12, 2020
The Benefits of Omega-3 Fats for Stabilizing and Remodeling AtherosclerosisJames J DiNicolantonio, James H O'KeefePageof 21