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James Sales

Showing results (1-10 of 8) with videos related to

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Meat Science|June 2, 2014
Quantification of the effects of castration on carcass and meat quality of sheep by meta-analysisJames Sales
Biological Trace Element Research|March 7, 2013
Effects of pharmacological concentrations of dietary zinc oxide on growth of post-weaning pigs: a meta-analysisJames Sales
Fish Physiology and Biochemistry|November 26, 2008
Prediction of digestible energy content across feed ingredients and fish species by linear regressionJames Sales
Archives of Animal Nutrition|March 12, 2016
Accuracy of the use of energy conversion factors for compound fish dietsJames Sales
The British Journal of Nutrition|December 17, 2009
The effect of fish meal replacement by soyabean products on fish growth: a meta-analysisJames Sales
Meat Science|March 19, 2013
Meat from wild boar (Sus scrofa L.): a reviewJames Sales, Radim Kotrba
Meat Science|August 20, 2013
Comparison of meat quality between eland (Taurotragus oryx) and cattle (Bos taurus) raised under similar conditionsLuděk Bartoň, Daniel Bureš, Radim Kotrba, et al.
The Bone & Joint Journal|March 3, 2020
Ten techniques for improving navigated spinal surgeryDerek Cawley, Rakesh Dhokia, James Sales, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Meat Science|June 2, 2014
Quantification of the effects of castration on carcass and meat quality of sheep by meta-analysisJames Sales
Biological Trace Element Research|March 7, 2013
Effects of pharmacological concentrations of dietary zinc oxide on growth of post-weaning pigs: a meta-analysisJames Sales
Fish Physiology and Biochemistry|November 26, 2008
Prediction of digestible energy content across feed ingredients and fish species by linear regressionJames Sales
Archives of Animal Nutrition|March 12, 2016
Accuracy of the use of energy conversion factors for compound fish dietsJames Sales
The British Journal of Nutrition|December 17, 2009
The effect of fish meal replacement by soyabean products on fish growth: a meta-analysisJames Sales
Meat Science|March 19, 2013
Meat from wild boar (Sus scrofa L.): a reviewJames Sales, Radim Kotrba
Meat Science|August 20, 2013
Comparison of meat quality between eland (Taurotragus oryx) and cattle (Bos taurus) raised under similar conditionsLuděk Bartoň, Daniel Bureš, Radim Kotrba, et al.
The Bone & Joint Journal|March 3, 2020
Ten techniques for improving navigated spinal surgeryDerek Cawley, Rakesh Dhokia, James Sales, et al.
Pageof 1