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Analytical Chemistry
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June 13, 2024
Spark-Discharge-Activated 3D-Printed Electrochemical Sensors
Juan F Hernández-Rodríguez, Maria G Trachioti, Jan Hrbac, et al.
Talanta
|
February 4, 2017
Copper nanowire coated carbon fibers as efficient substrates for detecting designer drugs using SERS
Vladimir Halouzka, Barbora Halouzkova, David Jirovsky, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
June 22, 2016
A comprehensive LC/MS analysis of novel cyclopentenedione library
Barbora Papouskova, Martin Bernard, Jakub Ottenschlager, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2012
Electrochemical sensing of total antioxidant capacity and polyphenol content in wine samples using amperometry online-coupled with microdialysis
Petr Jakubec, Martina Bancirova, Vladimir Halouzka, et al.
Journal of Agricultural and Food Chemistry
|
January 12, 2010
Long-term effects of three commercial cranberry products on the antioxidative status in rats: a pilot study
Irena Palikova, Jitka Vostalova, Adela Zdarilova, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 22, 2008
Natural feed additive of Macleaya cordata: safety assessment in rats a 90-day feeding experiment
Adela Zdarilova, Eva Vrublova, Jitka Vostalova, et al.
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of 3
Search research articles
Search
Showing results (21-30 of 26) with videos related to
Sort By:
Page
of 3
You have reached the last page of results.
This site can display upto 26 results.
Analytical Chemistry
|
June 13, 2024
Spark-Discharge-Activated 3D-Printed Electrochemical Sensors
Juan F Hernández-Rodríguez, Maria G Trachioti, Jan Hrbac, et al.
Talanta
|
February 4, 2017
Copper nanowire coated carbon fibers as efficient substrates for detecting designer drugs using SERS
Vladimir Halouzka, Barbora Halouzkova, David Jirovsky, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
June 22, 2016
A comprehensive LC/MS analysis of novel cyclopentenedione library
Barbora Papouskova, Martin Bernard, Jakub Ottenschlager, et al.
Journal of Agricultural and Food Chemistry
|
July 28, 2012
Electrochemical sensing of total antioxidant capacity and polyphenol content in wine samples using amperometry online-coupled with microdialysis
Petr Jakubec, Martina Bancirova, Vladimir Halouzka, et al.
Journal of Agricultural and Food Chemistry
|
January 12, 2010
Long-term effects of three commercial cranberry products on the antioxidative status in rats: a pilot study
Irena Palikova, Jitka Vostalova, Adela Zdarilova, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
October 22, 2008
Natural feed additive of Macleaya cordata: safety assessment in rats a 90-day feeding experiment
Adela Zdarilova, Eva Vrublova, Jitka Vostalova, et al.
Page
of 3