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Advances in Neonatal Care : Official Journal of the National Association of Neonatal Nurses|July 29, 2003
Assessment of infants with peripherally inserted central catheters: Part 1. Detecting the most frequently occurring complicationsJanet PettitAdvances in Neonatal Care : Official Journal of the National Association of Neonatal Nurses|July 29, 2003
Assessment of infants with peripherally inserted central catheters: Part 2. Detecting less frequently occurring complicationsJanet PettitAdvances in Neonatal Care : Official Journal of the National Association of Neonatal Nurses|December 4, 2003
Assessment of the infant with a peripheral intravenous deviceJanet PettitAdvances in Neonatal Care : Official Journal of the National Association of Neonatal Nurses|September 12, 2007
Technological advances for PICC placement and managementJanet PettitJournal of Infusion Nursing : the Official Publication of the Infusion Nurses Society|March 18, 2009
External jugular cannulation in infants and childrenJanet PettitAdvances in Neonatal Care : Official Journal of the National Association of Neonatal Nurses|January 31, 2013
A national survey of neonatal peripherally inserted central catheter (PICC) practicesElizabeth Sharpe, Janet Pettit, Dan L EllsburyJournal of Food Composition and Analysis : an Official Publication of the United Nations University, International Network of Food Data Systems|October 16, 2012
Evaluation of the comprehensiveness and reliability of the chromium composition of foods in the literature ()Mayly Y Thor, Lisa Harnack, Denise King, et al.Public Health Nutrition|November 2, 2021
Nutrient comparisons of margarine/margarine-like products, butter blend products and butter in the US marketplace in 2020 post-FDA ban on partially hydrogenated oilsCecily Weber, Lisa Harnack, Abigail Johnson, et al.Journal of the Academy of Nutrition and Dietetics|June 13, 2024
Assessing the Nutrient Content of Plant-Based Milk Alternative Products Available in the United StatesAbigail J Johnson, Jennifer Stevenson, Janet Pettit, et al.Journal of the Academy of Nutrition and Dietetics|June 6, 2021
Nutrient Composition of a Selection of Plant-Based Ground Beef Alternative Products Available in the United StatesLisa Harnack, Stephanie Mork, Sruthi Valluri, et al.Pageof 2