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Journal of the Science of Food and Agriculture|October 17, 2019
Comparison of the phenolic contents, antioxidant activity and volatile compounds of different sorghum varieties during tea processingYun Xiong, Pangzhen Zhang, Stuart Johnson, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|September 2, 2017
Reverse phase HPLC method for detection and quantification of lupin seed γ-conglutinSharmilee Mane, Scott Bringans, Stuart Johnson, et al.
The Journal of Antimicrobial Chemotherapy|June 6, 2023
Antimicrobial susceptibility of Clostridioides difficile to omadacycline and comparator antimicrobialsAndrew M Skinner, Laurica A Petrella, Adam Cheknis, et al.
International Journal of Bioinformatics Research and Applications|March 13, 2010
Deterministic graph-theoretic algorithm for detecting modules in biological interaction networksRoger L Chang, Feng Luo, Stuart Johnson, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|December 2, 2014
Separation and purification of amygdalin from thinned bayberry kernels by macroporous adsorption resinsTao Wang, Shengmin Lu, Qile Xia, et al.
Molecules (Basel, Switzerland)|July 7, 2019
Apoptosis Induction Pathway in Human Colorectal Cancer Cell Line SW480 Exposed to Cereal Phenolic ExtractsShiwangni Rao, Kenneth Chinkwo, Abishek Santhakumar, et al.
Open Forum Infectious Diseases|April 26, 2024
Management and Outcomes of Patients at a Specialty Clinic for <i>Clostridioides difficile</i> InfectionAaron Hunt, Larry H Danziger, Stuart Johnson, et al.
The New England Journal of Medicine|January 22, 2010
Treatment with monoclonal antibodies against Clostridium difficile toxinsIsrael Lowy, Deborah C Molrine, Brett A Leav, et al.
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