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Jhoucely Runge

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Food Chemistry|September 22, 2018

Multi-element rice grains analysis by ICP OES and classification by processing typesJhoucely Runge, Otávio A Heringer, Juliano S Ribeiro, et al.

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Search research articles

Showing results (1-10 of 1) with videos related to

Sort By:

Pageof 1

Food Chemistry|September 22, 2018

Multi-element rice grains analysis by ICP OES and classification by processing typesJhoucely Runge, Otávio A Heringer, Juliano S Ribeiro, et al.

Pageof 1