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Frontiers in Oncology|September 15, 2025
A case report of TBL1XR1-RARB positive pediatric acute promyelocytic leukemia and literature reviewChunyan Du, Fu Liu, Linlin Huang, et al.Food Chemistry|September 28, 2021
The role of glycerol on the thermal gelation of myofibrillar protein from giant squid (Dosidicus gigas) minceFuge Niu, Jiao Yu, Jiamei Fan, et al.Journal of Food Science and Technology|March 4, 2020
Structural characteristics and digestibility of bovine skin protein and corn starch extruded blend complexesFuge Niu, Mengya Li, Jiamei Fan, et al.Food Chemistry|June 13, 2020
Properties of nano protein particle in solutions of myofibrillar protein extracted from giant squid (Dosidicusgigas)Fuge Niu, Yu Jiao, Rui Zhang, et al.Environmental Research|December 1, 2024
Carbon catabolite repression during the simultaneous utilization of lignocellulose-derived sugars in lactic acid production: Influencing factors and mitigation strategiesMingxi Li, Wenbin Zhu, Jiamei Fan, et al.Journal of the American Chemical Society|March 10, 2026
Nanopore-Based Glycan Sequencing via a Fragmentation-Reassembly StrategyBingqing Xia, Guangda Yao, Jiamei Fan, et al.Carbohydrate Polymers|August 26, 2018
Characterization of structure and stability of emulsions stabilized with cellulose macro/nano particlesFuge Niu, Beijing Han, Jiamei Fan, et al.Food Chemistry|April 28, 2018
Structural characteristics and rheological properties of ovalbumin-gum arabic complex coacervatesFuge Niu, Mengxuan Kou, Jiamei Fan, et al.Pathology, Research and Practice|December 12, 2025
Nodal T-follicular helper cell lymphoma with hodgkin/reed-sternberg-like cells: Clinicopathologic and molecular characterization of 11 casesLinlin Huang, Jing Li, Huawen Wang, et al.Pageof 1