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Journal of Zhejiang University. Science
|
October 21, 2004
A hybrid neural network model for consciousness
Jie Lin, Xiao-gang Jin, Jian-gang Yang
Journal of Zhejiang University. Science
|
October 21, 2004
Generalized solutions to the Benjamin-Ono equations in sense of Colombeau
Xiao-gang Jin, Jian-gang Yang, Jie Lin
Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation
|
November 27, 2009
[Guidance and analyzation for the standard of YY/T 0663-2008--((non-active surgical implants-particular requirements for cardiac and vascular implants-specific requirements for arterial stents)]
Bo Fan, Xi Jiang, Jian-Gang Yang, et al.
Journal of Food Science
|
November 15, 2020
Basic flavor types and component characteristics of Chinese traditional liquors: A review
Yang Wei, Wei Zou, Cai-Hong Shen, et al.
Food Research International (Ottawa, Ont.)
|
November 25, 2020
Effects of Saccharomycopsis fibuligera and Saccharomyces cerevisiae inoculation on small fermentation starters in Sichuan-style Xiaoqu liquor
Chang Su, Kai-Zheng Zhang, Xin-Zhi Cao, et al.
Journal of Environmental Sciences (China)
|
January 7, 2010
Experiments and modelling of phenanthrene biodegradation in the aqueous phase by a mixed culture
Xiang Liu, Xiao-Min Mao, Jian-Gang Yang, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
August 28, 2004
[The influence on the biodegradation of phenanthrene by nonionic surfactant, Tween20]
Jian-gang Yang, Xiang Liu, Gang Yu, et al.
Journal of Environmental Sciences (China)
|
February 5, 2004
Influence of nonionic surfactant on the solubilization and biodegradation of phenanthrene
Jian-gang Yang, Xiang Liu, Tao Long, et al.
Journal of Food Science
|
December 15, 2018
Research Progress on Flavor Compounds and Microorganisms of Maotai Flavor Baijiu
Ming-Yao Wang, Jian-Gang Yang, Qing-Song Zhao, et al.
Acta Pharmacologica Sinica
|
August 23, 2008
Subconjunctival sustained release 5-fluorouracil for glaucoma filtration surgery
Li-jun Cui, Nai-xue Sun, Xing-hua Li, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Journal of Zhejiang University. Science
|
October 21, 2004
A hybrid neural network model for consciousness
Jie Lin, Xiao-gang Jin, Jian-gang Yang
Journal of Zhejiang University. Science
|
October 21, 2004
Generalized solutions to the Benjamin-Ono equations in sense of Colombeau
Xiao-gang Jin, Jian-gang Yang, Jie Lin
Zhongguo Yi Liao Qi Xie Za Zhi = Chinese Journal of Medical Instrumentation
|
November 27, 2009
[Guidance and analyzation for the standard of YY/T 0663-2008--((non-active surgical implants-particular requirements for cardiac and vascular implants-specific requirements for arterial stents)]
Bo Fan, Xi Jiang, Jian-Gang Yang, et al.
Journal of Food Science
|
November 15, 2020
Basic flavor types and component characteristics of Chinese traditional liquors: A review
Yang Wei, Wei Zou, Cai-Hong Shen, et al.
Food Research International (Ottawa, Ont.)
|
November 25, 2020
Effects of Saccharomycopsis fibuligera and Saccharomyces cerevisiae inoculation on small fermentation starters in Sichuan-style Xiaoqu liquor
Chang Su, Kai-Zheng Zhang, Xin-Zhi Cao, et al.
Journal of Environmental Sciences (China)
|
January 7, 2010
Experiments and modelling of phenanthrene biodegradation in the aqueous phase by a mixed culture
Xiang Liu, Xiao-Min Mao, Jian-Gang Yang, et al.
Huan Jing Ke Xue= Huanjing Kexue
|
August 28, 2004
[The influence on the biodegradation of phenanthrene by nonionic surfactant, Tween20]
Jian-gang Yang, Xiang Liu, Gang Yu, et al.
Journal of Environmental Sciences (China)
|
February 5, 2004
Influence of nonionic surfactant on the solubilization and biodegradation of phenanthrene
Jian-gang Yang, Xiang Liu, Tao Long, et al.
Journal of Food Science
|
December 15, 2018
Research Progress on Flavor Compounds and Microorganisms of Maotai Flavor Baijiu
Ming-Yao Wang, Jian-Gang Yang, Qing-Song Zhao, et al.
Acta Pharmacologica Sinica
|
August 23, 2008
Subconjunctival sustained release 5-fluorouracil for glaucoma filtration surgery
Li-jun Cui, Nai-xue Sun, Xing-hua Li, et al.
Page
of 2