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Advances in Nutrition (Bethesda, Md.)
|
August 18, 2020
Objective Biomarkers for Total Added Sugar Intake - Are We on a Wild Goose Chase?
Jimmy Chun Yu Louie
Physical Chemistry Chemical Physics : PCCP
|
July 17, 2012
Convergence of QM/MM free-energy perturbations based on molecular-mechanics or semiempirical simulations
Jimmy Heimdal, Ulf Ryde
ACS Omega
|
February 13, 2023
Asphaltenes: Aggregates in Terms of A1 and A2 or Island and Archipielago Structures
Socrates Acevedo, Jimmy Castillo
Australian Prescriber
|
November 16, 2022
Treating osteoporosis: risks and management
Jimmy Zhu, Lyn March
The Proceedings of the Nutrition Society
|
August 4, 2025
Are all ultra-processed foods bad? A critical review of the NOVA classification system
Jimmy Chun Yu Louie
Hospital Pharmacy
|
March 7, 2024
Comparative Efficacy of Sodium Zirconium Cyclosilicate and Sodium Polystyrene Sulfonate for Acute Hyperkalemia: A Retrospective Chart Review
Jimmy Gonzalez, Deepika Nayyar
EXCLI Journal
|
May 14, 2024
Effects of okadaic acid, azaspiracid-1, yessotoxin and their binary mixtures on human intestinal Caco-2 cells
Jimmy Alarcan, Albert Braeuning
Critical Reviews in Food Science and Nutrition
|
April 16, 2026
The industrial formulation fallacy: a critical appraisal of the Nova classification system
Jimmy Chun Yu Louie
Polish Archives of Internal Medicine
|
November 21, 2018
Current management of Clostridioides (Clostridium) difficile infection in adults: a summary of recommendations from the 2017 IDSA/SHEA clinical practice guideline
Jimmy Ma, Erik Dubberke
The Journal of Nutrition
|
June 20, 2026
Classification without Calibration: The Internal Logical Incoherence of Nova and Its Conflict with Dose-Dependent Biological Reasoning
Jimmy Chun Yu Louie
Page
of 1,084
Search research articles
Search
Showing results (141-150 of 10,833) with videos related to
Sort By:
Page
of 1,084
Advances in Nutrition (Bethesda, Md.)
|
August 18, 2020
Objective Biomarkers for Total Added Sugar Intake - Are We on a Wild Goose Chase?
Jimmy Chun Yu Louie
Physical Chemistry Chemical Physics : PCCP
|
July 17, 2012
Convergence of QM/MM free-energy perturbations based on molecular-mechanics or semiempirical simulations
Jimmy Heimdal, Ulf Ryde
ACS Omega
|
February 13, 2023
Asphaltenes: Aggregates in Terms of A1 and A2 or Island and Archipielago Structures
Socrates Acevedo, Jimmy Castillo
Australian Prescriber
|
November 16, 2022
Treating osteoporosis: risks and management
Jimmy Zhu, Lyn March
The Proceedings of the Nutrition Society
|
August 4, 2025
Are all ultra-processed foods bad? A critical review of the NOVA classification system
Jimmy Chun Yu Louie
Hospital Pharmacy
|
March 7, 2024
Comparative Efficacy of Sodium Zirconium Cyclosilicate and Sodium Polystyrene Sulfonate for Acute Hyperkalemia: A Retrospective Chart Review
Jimmy Gonzalez, Deepika Nayyar
EXCLI Journal
|
May 14, 2024
Effects of okadaic acid, azaspiracid-1, yessotoxin and their binary mixtures on human intestinal Caco-2 cells
Jimmy Alarcan, Albert Braeuning
Critical Reviews in Food Science and Nutrition
|
April 16, 2026
The industrial formulation fallacy: a critical appraisal of the Nova classification system
Jimmy Chun Yu Louie
Polish Archives of Internal Medicine
|
November 21, 2018
Current management of Clostridioides (Clostridium) difficile infection in adults: a summary of recommendations from the 2017 IDSA/SHEA clinical practice guideline
Jimmy Ma, Erik Dubberke
The Journal of Nutrition
|
June 20, 2026
Classification without Calibration: The Internal Logical Incoherence of Nova and Its Conflict with Dose-Dependent Biological Reasoning
Jimmy Chun Yu Louie
Page
of 1,084