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Journal of the Science of Food and Agriculture
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March 5, 2025
Interaction of glycosylated legumin with EGCG and quercetin: structure and stability analysis
Yue Li, Jincan Wu, Jiaqi Ding, et al.
Foods (Basel, Switzerland)
|
May 27, 2026
Ferritin Cage-Alginate Oligosaccharide-Stabilized Emulsion for Co-Carriage and Protection of Zinc Ion and Hydrophobic Molecule
Jincan Wu, Yumeng Zhang, Ruge Cao, et al.
IEEE Transactions on Visualization and Computer Graphics
|
April 20, 2026
UGD: an Unsupervised Geometric Distance for Evaluating Real-world Noisy Point Cloud Denoising
Zhiyong Su, Jincan Wu, Yanke Li, et al.
Food Chemistry
|
December 11, 2023
The application of ferritin in transporting and binding diverse metal ions
Jincan Wu, Yue Li, Huimin Wu, et al.
Journal of Agricultural and Food Chemistry
|
November 13, 2023
Multifaceted Applications of Ferritin Nanocages in Delivering Metal Ions, Bioactive Compounds, and Enzymes: A Comprehensive Review
Jiangnan Hu, Xinmei Sha, Yue Li, et al.
Frontiers in Neurology
|
February 10, 2025
Risk factors for perioperative cerebral infarction in moyamoya disease: a meta-analysis
Jincan Wu, Shiju Li, Ruixin Liang, et al.
Frontiers in Cardiovascular Medicine
|
August 22, 2024
Serum metabolites and hypercholesterolemia: insights from a two-sample Mendelian randomization study
Weitao Wang, Jingwen Qiao, Zhaoyin Su, et al.
Food & Function
|
August 15, 2023
Phytoferritin functions in two interface-loading of natural pigment betanin and caffeic acid with enhanced color stability and the sustained release of betanin
Yidan Zhang, Xinmei Sha, Jiangnan Hu, et al.
Food Chemistry
|
May 30, 2024
Casein phosphopeptide interferes the interactions between ferritin and ion irons
Xinmei Sha, Lei Zhu, Huimin Wu, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Journal of the Science of Food and Agriculture
|
March 5, 2025
Interaction of glycosylated legumin with EGCG and quercetin: structure and stability analysis
Yue Li, Jincan Wu, Jiaqi Ding, et al.
Foods (Basel, Switzerland)
|
May 27, 2026
Ferritin Cage-Alginate Oligosaccharide-Stabilized Emulsion for Co-Carriage and Protection of Zinc Ion and Hydrophobic Molecule
Jincan Wu, Yumeng Zhang, Ruge Cao, et al.
IEEE Transactions on Visualization and Computer Graphics
|
April 20, 2026
UGD: an Unsupervised Geometric Distance for Evaluating Real-world Noisy Point Cloud Denoising
Zhiyong Su, Jincan Wu, Yanke Li, et al.
Food Chemistry
|
December 11, 2023
The application of ferritin in transporting and binding diverse metal ions
Jincan Wu, Yue Li, Huimin Wu, et al.
Journal of Agricultural and Food Chemistry
|
November 13, 2023
Multifaceted Applications of Ferritin Nanocages in Delivering Metal Ions, Bioactive Compounds, and Enzymes: A Comprehensive Review
Jiangnan Hu, Xinmei Sha, Yue Li, et al.
Frontiers in Neurology
|
February 10, 2025
Risk factors for perioperative cerebral infarction in moyamoya disease: a meta-analysis
Jincan Wu, Shiju Li, Ruixin Liang, et al.
Frontiers in Cardiovascular Medicine
|
August 22, 2024
Serum metabolites and hypercholesterolemia: insights from a two-sample Mendelian randomization study
Weitao Wang, Jingwen Qiao, Zhaoyin Su, et al.
Food & Function
|
August 15, 2023
Phytoferritin functions in two interface-loading of natural pigment betanin and caffeic acid with enhanced color stability and the sustained release of betanin
Yidan Zhang, Xinmei Sha, Jiangnan Hu, et al.
Food Chemistry
|
May 30, 2024
Casein phosphopeptide interferes the interactions between ferritin and ion irons
Xinmei Sha, Lei Zhu, Huimin Wu, et al.
Page
of 1