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John W Erdman

Showing results (11-20 of 172) with videos related to

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The Journal of Nutrition|June 11, 2010
David H. Baker, Ph.D. (1939-2009)John W Erdman, Donald C Beitz
The Journal of Nutrition|March 4, 2015
Willard J Visek, MD, PhD (1922-2014)Steven K Clinton, John W Erdman
Biochemical and Biophysical Research Communications|August 16, 2011
Lycopene and apo-10'-lycopenal do not alter DNA methylation of GSTP1 in LNCaP cellsAnn G Liu, John W Erdman
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|January 15, 2020
Carotenoids and their role in cancer preventionJoe L Rowles, John W Erdman
Nutrition Reviews|January 5, 2018
Effects of dietary RRR α-tocopherol vs all-racemic α-tocopherol on health outcomesKatherine M Ranard, John W Erdman
Antioxidants (Basel, Switzerland)|March 6, 2021
Lycopene: A Critical Review of Digestion, Absorption, Metabolism, and ExcretionJoseph Arballo, Jaume Amengual, John W Erdman
The Journal of Nutrition|December 23, 2023
α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip StrengthMegumi Hashida, Andrew J Steelman, John W Erdman
Current Developments in Nutrition|November 11, 2020
Breeder Diet Strategies for Generating <i>Ttpa</i>-Null and Wild-Type Mice with Low Vitamin E Status to Assess Neurological OutcomesKatherine M Ranard, Matthew J Kuchan, John W Erdman
Nutrition Research (New York, N.Y.)|August 10, 2015
Low-lycopene containing tomato powder diet does not protect against prostate cancer in TRAMP miceLauren E Conlon, Matthew A Wallig, John W Erdman
The Journal of Nutrition|September 11, 2002
All-trans beta-carotene appears to be more bioavailable than 9-cis or 13-cis beta-carotene in gerbils given single oral doses of each isomerDenise M Deming, Sandra R Teixeira, John W Erdman
Pageof 18

Showing results (11-20 of 172) with videos related to

Sort By:
Pageof 18
The Journal of Nutrition|June 11, 2010
David H. Baker, Ph.D. (1939-2009)John W Erdman, Donald C Beitz
The Journal of Nutrition|March 4, 2015
Willard J Visek, MD, PhD (1922-2014)Steven K Clinton, John W Erdman
Biochemical and Biophysical Research Communications|August 16, 2011
Lycopene and apo-10'-lycopenal do not alter DNA methylation of GSTP1 in LNCaP cellsAnn G Liu, John W Erdman
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids|January 15, 2020
Carotenoids and their role in cancer preventionJoe L Rowles, John W Erdman
Nutrition Reviews|January 5, 2018
Effects of dietary RRR α-tocopherol vs all-racemic α-tocopherol on health outcomesKatherine M Ranard, John W Erdman
Antioxidants (Basel, Switzerland)|March 6, 2021
Lycopene: A Critical Review of Digestion, Absorption, Metabolism, and ExcretionJoseph Arballo, Jaume Amengual, John W Erdman
The Journal of Nutrition|December 23, 2023
α-Tocopherol Depletion Exacerbates Lipopolysaccharide-Induced Reduction of Grip StrengthMegumi Hashida, Andrew J Steelman, John W Erdman
Current Developments in Nutrition|November 11, 2020
Breeder Diet Strategies for Generating <i>Ttpa</i>-Null and Wild-Type Mice with Low Vitamin E Status to Assess Neurological OutcomesKatherine M Ranard, Matthew J Kuchan, John W Erdman
Nutrition Research (New York, N.Y.)|August 10, 2015
Low-lycopene containing tomato powder diet does not protect against prostate cancer in TRAMP miceLauren E Conlon, Matthew A Wallig, John W Erdman
The Journal of Nutrition|September 11, 2002
All-trans beta-carotene appears to be more bioavailable than 9-cis or 13-cis beta-carotene in gerbils given single oral doses of each isomerDenise M Deming, Sandra R Teixeira, John W Erdman
Pageof 18