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Food & Function
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September 29, 2017
Effect of the dietary intake of melatonin- and hydroxytyrosol-rich wines by healthy female volunteers on the systemic lipidomic-related oxylipins
Javier Marhuenda, Sonia Medina, Pedro Martínez-Hernández, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2007
A new process to develop a cocoa powder with higher flavonoid monomer content and enhanced bioavailability in healthy humans
Francisco A Tomas-Barberan, Elena Cienfuegos-Jovellanos, Alicia Marín, et al.
Healthcare (Basel, Switzerland)
|
May 27, 2026
Sleep in Autism Across the Lifespan: A Protocol for a Cross-Sectional Survey with Nationwide Dissemination in Spain
María Luisa Sánchez de Ocaña-Moreno, Ana María García-Muñoz, Isabel María Timón, et al.
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of 2
Search research articles
Search
Showing results (11-20 of 13) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 13 results.
Food & Function
|
September 29, 2017
Effect of the dietary intake of melatonin- and hydroxytyrosol-rich wines by healthy female volunteers on the systemic lipidomic-related oxylipins
Javier Marhuenda, Sonia Medina, Pedro Martínez-Hernández, et al.
Journal of Agricultural and Food Chemistry
|
April 19, 2007
A new process to develop a cocoa powder with higher flavonoid monomer content and enhanced bioavailability in healthy humans
Francisco A Tomas-Barberan, Elena Cienfuegos-Jovellanos, Alicia Marín, et al.
Healthcare (Basel, Switzerland)
|
May 27, 2026
Sleep in Autism Across the Lifespan: A Protocol for a Cross-Sectional Survey with Nationwide Dissemination in Spain
María Luisa Sánchez de Ocaña-Moreno, Ana María García-Muñoz, Isabel María Timón, et al.
Page
of 2