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Molecular Nutrition & Food Research|November 28, 2015
Bioavailability and metabolism of benzyl glucosinolate in humans consuming Indian cress (Tropaeolum majus L.)Stefanie Platz, Carla Kühn, Sonja Schiess, et al.Chemistry (Weinheim an Der Bergstrasse, Germany)|August 27, 2024
Assay for Characterizing Adsorption-Properties of Surfaces (APS)Bente Siebels, Manuela Moritz, Diana Hübler, et al.Journal of Chromatography. A|August 8, 2021
Two-dimensional high-performance thin-layer chromatography for the characterization of milk peptide properties and a prediction of the retention behavior - a proof-of-principle studyMascha Treblin, Tobias von Oesen, Lisa-Carina Class, et al.Molecules (Basel, Switzerland)|May 5, 2021
Relationship between Phenolic Compounds, Antioxidant Properties, and the Allergenic Protein Mal d 1 in Different Selenium-Biofortified Apple Cultivars (Malus domestica)Sabrina Groth, Christoph Budke, Timo Weber, et al.Molecular Nutrition & Food Research|August 8, 2015
The Brassica epithionitrile 1-cyano-2,3-epithiopropane triggers cell death in human liver cancer cells in vitroFranziska S Hanschen, Corinna Herz, Nina Schlotz, et al.Biomarker Insights|August 8, 2009
Alteration of transthyretin microheterogeneity in serum of multiple trauma patientsBeate Gericke, Jens Raila, Maria Deja, et al.Molecules (Basel, Switzerland)|January 8, 2025
Impact of Thermal, High-Pressure, and Pulsed Electric Field Treatments on the Stability and Antioxidant Activity of Phenolic-Rich Apple Pomace ExtractsDiana Plamada, Miriam Arlt, Daniel Güterbock, et al.European Journal of Clinical Microbiology & Infectious Diseases : Official Publication of the European Society of Clinical Microbiology|July 29, 2020
Stability studies with tigecycline in bacterial growth medium and impact of stabilizing agentsLisa F Amann, Emilia Ruda Vicente, Mareike Rathke, et al.Journal of Agricultural and Food Chemistry|December 14, 2017
Mutual Interaction of Phenolic Compounds and Microbiota: Metabolism of Complex Phenolic Apigenin-C- and Kaempferol-O-Derivatives by Human Fecal SamplesMaren Vollmer, Selma Esders, Freda M Farquharson, et al.Diabetes, Obesity & Metabolism|February 10, 2017
Comparison of the effects of diets high in animal or plant protein on metabolic and cardiovascular markers in type 2 diabetes: A randomized clinical trialStephanie Sucher, Mariya Markova, Silke Hornemann, et al.Pageof 26