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Jun Bae

Showing results (41-50 of 209) with videos related to

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Journal of Colloid and Interface Science|April 3, 2024
Corrigendum to "Enhanced stability, formulations, and rheological properties of nanoemulsions produced with microfluidization for eco-friendly process" [J. Coll. Int. Sci. 646 (2023) 311-319]Geon Woong Kim, Seunghan Yun, Jihui Jang, et al.
Molecules and Cells|August 7, 2019
Structural Study of Monomethyl Fumarate-Bound Human GAPDHJun Bae Park, Hayeong Park, Jimin Son, et al.
Materials (Basel, Switzerland)|February 15, 2022
3D PEEK Objects Fabricated by Fused Filament Fabrication (FFF)Inwoo Baek, Oeun Kwon, Chul-Min Lim, et al.
Frontiers in Psychology|February 15, 2024
Descriptive norms and entrepreneurial intentions: the mediating role of anticipated inaction regretTae Jun Bae, Chong Kyoon Lee, Younggeun Lee, et al.
Journal of Agricultural and Food Chemistry|May 18, 2011
Distribution of free amino acids, flavonoids, total phenolics, and antioxidative activities of Jujube (Ziziphus jujuba) fruits and seeds harvested from plants grown in KoreaSuk-Hyun Choi, Jun-Bae Ahn, Nobuyuki Kozukue, et al.
Materials (Basel, Switzerland)|May 25, 2024
Effect of Geopolymerization Reaction on the Flexural Strength of Kaolin-Based SystemsBinghuan Gao, Yangyang Li, Seongwan Jang, et al.
The International Journal of Biochemistry & Cell Biology|April 13, 2010
The conserved histidine in epidermal growth factor-like domains of stabilin-2 modulates pH-dependent recognition of phosphatidylserine in apoptotic cellsSoyoun Kim, Dong-Jun Bae, Mina Hong, et al.
Journal of Cellular Physiology|May 16, 2021
Electric fields regulate cellular elasticity through intracellular Ca<sup>2+</sup> concentrationsSe Jik Han, Minjoo Noh, Jihui Jang, et al.
Journal of Colloid and Interface Science|May 18, 2023
Enhanced stability, formulations, and rheological properties of nanoemulsions produced with microfludization for eco-friendly processGeon Woong Kim, Seunghan Yun, Jihui Jang, et al.
Food Science & Nutrition|January 30, 2020
Numerical analysis of rectangular type batch ohmic heater to identify the cold pointWon Choi, Sang-Soon Kim, Sang-Hyun Park, et al.
Pageof 21

Showing results (41-50 of 209) with videos related to

Sort By:
Pageof 21
Journal of Colloid and Interface Science|April 3, 2024
Corrigendum to "Enhanced stability, formulations, and rheological properties of nanoemulsions produced with microfluidization for eco-friendly process" [J. Coll. Int. Sci. 646 (2023) 311-319]Geon Woong Kim, Seunghan Yun, Jihui Jang, et al.
Molecules and Cells|August 7, 2019
Structural Study of Monomethyl Fumarate-Bound Human GAPDHJun Bae Park, Hayeong Park, Jimin Son, et al.
Materials (Basel, Switzerland)|February 15, 2022
3D PEEK Objects Fabricated by Fused Filament Fabrication (FFF)Inwoo Baek, Oeun Kwon, Chul-Min Lim, et al.
Frontiers in Psychology|February 15, 2024
Descriptive norms and entrepreneurial intentions: the mediating role of anticipated inaction regretTae Jun Bae, Chong Kyoon Lee, Younggeun Lee, et al.
Journal of Agricultural and Food Chemistry|May 18, 2011
Distribution of free amino acids, flavonoids, total phenolics, and antioxidative activities of Jujube (Ziziphus jujuba) fruits and seeds harvested from plants grown in KoreaSuk-Hyun Choi, Jun-Bae Ahn, Nobuyuki Kozukue, et al.
Materials (Basel, Switzerland)|May 25, 2024
Effect of Geopolymerization Reaction on the Flexural Strength of Kaolin-Based SystemsBinghuan Gao, Yangyang Li, Seongwan Jang, et al.
The International Journal of Biochemistry & Cell Biology|April 13, 2010
The conserved histidine in epidermal growth factor-like domains of stabilin-2 modulates pH-dependent recognition of phosphatidylserine in apoptotic cellsSoyoun Kim, Dong-Jun Bae, Mina Hong, et al.
Journal of Cellular Physiology|May 16, 2021
Electric fields regulate cellular elasticity through intracellular Ca<sup>2+</sup> concentrationsSe Jik Han, Minjoo Noh, Jihui Jang, et al.
Journal of Colloid and Interface Science|May 18, 2023
Enhanced stability, formulations, and rheological properties of nanoemulsions produced with microfludization for eco-friendly processGeon Woong Kim, Seunghan Yun, Jihui Jang, et al.
Food Science & Nutrition|January 30, 2020
Numerical analysis of rectangular type batch ohmic heater to identify the cold pointWon Choi, Sang-Soon Kim, Sang-Hyun Park, et al.
Pageof 21