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Journal of Microbiological Methods|May 18, 2013
Application of probabilistic neural network in bacterial identification by biochemical profilesJuntao Jia, Chengzhu Liang, Jijuan Cao, et al.Journal of Invertebrate Pathology|December 1, 2009
Identification and characterization of the pathogenic effect of a Vibrio parahaemolyticus-related bacterium isolated from clam Meretrix meretrix with mass mortalityXin Yue, Baozhong Liu, Jianhai Xiang, et al.Journal of Environmental Management|October 3, 2018
Comparing the effects of three in situ methods on nitrogen loss control, temperature dynamics and maturity during composting of agricultural wastes with a stage of temperatures over 70 °CRuixue Chang, Yanming Li, Qing Chen, et al.Current Microbiology|May 22, 2013
Proteomic analysis of protein expression in the induction of the viable but Nonculturable State of Vibrio harveyi SF1Juntao Jia, Zhengyi Li, Jijuan Cao, et al.Wei Sheng Wu Xue Bao = Acta Microbiologica Sinica|September 14, 2013
[Identification of Vibrio metschnikovii from Homarus americanus and its changes in membrane fatty acid composition in response to low temperature]Zhengyi Li, Juntao Jia, Jijuan Cao, et al.Physical Chemistry Chemical Physics : PCCP|July 28, 2026
Defect-driven MXenes for enhanced electrocatalytic nitrogen reduction: a first-principles and microkinetic studyRong Chen, JunTao Jia, HongBin Sun, et al.Wei Sheng Yan Jiu = Journal of Hygiene Research|June 16, 2018
[Studies and application method and quality control system for detecting hepatitis A virus in water for fruits and vegetables production]Baohai Fang, Zhiqin Yue, Yuran Zhao, et al.Journal of Microbiological Methods|March 26, 2009
Application of loop-mediated isothermal amplification for detection of Yersinia enterocolitica in pork meatHongwei Gao, Zhiwen Lei, Juntao Jia, et al.Proceedings of the National Academy of Sciences of the United States of America|April 24, 2013
Pre-Miocene birth of the Yangtze RiverHongbo Zheng, Peter D Clift, Ping Wang, et al.Current Microbiology|July 10, 2008
Rapid quantitative detection of Vibrio parahaemolyticus in seafood by MPN-PCRXiaoyan Luan, Jixiang Chen, Yu Liu, et al.Pageof 2