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Food Science and Biotechnology|June 26, 2023
Enhancing stability and bioavailability of sulforaphene in radish seed extracts using nanoemulsion made with high oleic sunflower oilTae Kyung Lee, Gihyun Hur, Jeongyoon Choi, et al.
The Journal of Nutritional Biochemistry|August 23, 2015
Inhibition of tumor progression by oral piceatannol in mouse 4T1 mammary cancer is associated with decreased angiogenesis and macrophage infiltrationHyerim Song, Jae In Jung, Han Jin Cho, et al.
Neurology|June 25, 2020
Areas of white matter hyperintensities and motor symptoms of Parkinson diseaseYoonju Lee, Jeongmin Ko, Ye Eun Choi, et al.
International Immunopharmacology|September 9, 2008
Piceatannol, a stilbene present in grapes, attenuates dextran sulfate sodium-induced colitisYoon Hee Kim, Hyuck-Se Kwon, Dae Hwan Kim, et al.
Gynecologic Oncology|May 15, 2010
Evaluation of promoter hypermethylation detection in serum as a diagnostic tool for breast carcinoma in Korean womenJo-Heon Kim, Min-Ho Shin, Sun-Seog Kweon, et al.
International Journal of Molecular Sciences|July 5, 2017
5-(3',4'-Dihydroxyphenyl-γ-valerolactone), a Major Microbial Metabolite of Proanthocyanidin, Attenuates THP-1 Monocyte-Endothelial AdhesionCharles C Lee, Jong Hun Kim, Ji Seung Kim, et al.
Inflammatory Bowel Diseases|April 1, 2009
3,3'-diindolylmethane attenuates colonic inflammation and tumorigenesis in miceYoon Hee Kim, Hyuck-Se Kwon, Dae Hwan Kim, et al.
Molecular Nutrition & Food Research|September 29, 2023
Sulforaphane Mitigates High-Fat Diet-Induced Obesity by Enhancing Mitochondrial Biogenesis in Skeletal Muscle via the HDAC8-PGC1α AxisHee Yang, Gihyun Hur, Tae Kyung Lee, et al.
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