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Environmental Microbiology Reports|January 29, 2026
Yeast-Based Biotechnology for Civilian SecurityJustyna Ruchała, Roksolana Vasylyshyn, Maciej Wnuk
Biotechnology Advances|May 25, 2026
Lignocellulosic and cellulose-derived carriers in biofilm-based food fermentations: Food-contact design, hydrodynamics and validationAngelika Macior-Łannik, Dagmara Migut, Justyna Ruchała
FEMS Yeast Research|February 24, 2024
Engineering of Ogataea polymorpha strains with ability for high-temperature alcoholic fermentation of cellobioseRoksolana Vasylyshyn, Olena Dmytruk, Andriy Sybirnyy, et al.
Cell Biology International|December 13, 2019
Insertional tagging of the Scheffersomyces stipitis gene HEM25 involved in regulation of glucose and xylose alcoholic fermentationKrzysztof Berezka, Marta Semkiv, Mariia Borbuliak, et al.
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