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Journal - Association of Official Analytical Chemists|May 1, 1979
Methods for determinging carbohydrates, hydroxymethylfurfural, and proline in honey: collaborative studyJ W WhitePhotochemistry and Photobiology|June 1, 1991
Photokeratitis from 193 nm argon-fluoride laser radiationD H Sliney, R R Krueger, S L Trokel, et al.The American Journal of Clinical Nutrition|July 1, 1995
Effect of sugar on behavior and mental performanceJ W White, M WolraichJournal - Association of Official Analytical Chemists|January 1, 1980
Hydroxymethylfurfural and honey adulterationJ W White, J SicilianoJournal - Association of Official Analytical Chemists|November 1, 1989
Honey protein as internal standard for stable carbon isotope ratio detection of adulteration of honeyJ W White, K WintersJournal of the American Society for Horticultural Science. American Society for Horticultural Science|January 1, 1984
Tomato growth as affected by root-zone temperature and the addition of gibberellic acid and kinetin to nutrient solutionsB Bugbee, J W WhiteJournal of Cutaneous Pathology|June 1, 1988
Diagnosis of Lafora disease by skin biopsyJ W White, M R GomezViolence and Victims|January 1, 1991
Courtship violence: incidence in a national sample of higher education studentsJ W White, M P KossPageof 10